Pastry Chef Attempts to Make Gourmet Pocky | Gourmet Makes | Bon Appétit

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Claire Saffitz had never had Pocky before. And then one day in the Bon Appétit Test Kitchen her life changed forever. Her eyes are open and now she has ascended to Pocky level: Tsubu Tsubu (Strawberry Flakes), a level that it usually takes decades to reach. With her work in making a gourmet version of four flavors of Pocky - Chocolate, Matcha, Cookies & Cream and Strawberry Flakes - she is quickly climbing ever upwards in the Pocky Movement. Join Claire as she seeks Pocky Perfection.




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Pastry Chef Attempts to Make Gourmet Pocky | Gourmet Makes | Bon Appétit
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claire: i think im gonna try one more batch with rice flour cus i want it a tad more tender


me, with 0 professional culinary education: good call

leln
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if yall add 20 minutes of personal life drama and character development this is an amazing workplace sitcom

willb
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The first 5 minutes were more like “Pastry Chef Eats Pocky the First Time” and I love it haha

aurieeTV
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Gaby: *gets excited over pocky* “Can I hug you?!”

Claire: “of course!”

The entire BA kitchen is adorable

HaileyKitty
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Chris' character development from tempered chocolate snub to who cares is literally my favourite redemption arc

yoongiyoonginee
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i think brad and claire should trade shows for one episode! brad attempts to make gourmet.... while claire goes on location somewhere for 'its alive! claire absolutely deserves a vacation

sbitar
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Claire doesnt age, she simply gains an extra grey hair for every gourmet recreation she successfully creates.

willdog
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5:47 UH DID SHE JUST WRITE WITH A PIECE OF POCKY

bingusbongus
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did claire seriously just use one of the pocky as a writing tool when measuring? absolute legend

hail
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They make Chris out to be such a stickler for perfection,
but hes like "who gives a crap" and that's why hes Claire's favorite.

Mimi-pjxt
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Claire writing with a Pocky has such chaotic energy I'm dead

emememememememememe
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Claire's gray hair is literally gorgeous

potatobutt
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did she just write with the pocky stick at 5:49? my eyes have been OPENED

anthonyzhang
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Claire: "I didn't temper the chocolate"
Chris: "Like...who cares"

Really trying to make it up to her for the Pop Rocks, huh, Chris?

aurodita
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Claire explaining tempered chocolate is becoming her equivalent of Brad explaining smashed garlic haha

TheeVande
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Gaby is the cutest sweetest human ever “Can I hug you” like yes who would say no?!

cheyennechavez
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5:49 I'm sorry Claire did you just WRITE with the Pocky?? I'm dying XD

fps
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The shots of Claire dragging around the gigantic foam board studded with gourmet Pocky...poetic cinema *chef's kiss*

Cynthiaaagghh
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I love how everyone asked about the grill marks and Claire said no, no one asked. LOL.

summerrose
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I lost it when Brad said, "Taste the rainbow" and Claire said, "That's not...that's a different one."

maria.says.hi