Thanksgiving Spatchcock Turkey 🦃

Spatchcock turkey just makes the magic happen! Who spatchcocked their bird this year?
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Started by removing the backbone and then flattened this bird out. Then a dry brine and into the fridge for 24 hours. Basted and injected with butter and onto the Traeger at 350°. A little over 2 hours and this bird was ready!
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#thanksgivingdinner #thanksgivingfood #spatchcock #grilling #holidaycooking #shortsyoutube #thisjewcanque

[patpeters]

Beautiful delicious looking bird. Yum.
Hope you had a turkeylious day.. 😊

[Patroncita_LA]

You added 36 grains of seasoning right on the neck bone and then you cut the whole thing out. I was worried for a moment 😂😂😂😂😂😂😂😂😂😂 nice looking bird 👌🏻

[frankkboy]

Yeah you did not cook it all way its pink

[jB-wfhz]

Yes and you're cutting the turkey on a board that still has raw turkey