Soup season is upon us! this is a good one - Recipe in the comments #soup #homemade #comfortfood

[tinascozykitchen]

This hearty Pasta Fagioli is the ultimate cozy dish, packed with tender beans, flavorful veggies, and pasta in a savory broth. Perfect for chilly days, it’s a warm hug in a bowl that brings the rustic flavors of Italy right to your table.

Ingredients:
• 3 tablespoons of olive oil
• 1 tbsp garlic, minced
• 1 large carrot, finely chopped
• 1 celery stalk, finely chopped
• 1 medium onion, finely chopped
• 3/4 cup finely chopped pancetta or bacon
• 2 cups chopped tomatoes
• 4 cups chicken broth
• 2 cups water
• 2 (14-ounce) cans cannellini beans, drained and rinsed
• 1 1/2 cups small pasta ( ditalini)
• 1/3 cup chopped fresh parsley
• Salt & pepper to taste

To Serve:
• Cracked Black Pepper
• Parmesan or Pecorino Romano cheese, grated or shaved
• Fresh chopped parsley

Instructions:
1. Add the oil to a large heavy pot, over medium heat, cook the onion, carrot, celery, garlic, and bacon until soft. Approximately 10-15 minutes.
3. Pour in the chicken broth, beans, chopped tomatoes and water, and cook for 15 minutes over high heat.
4. Remove a few scoops of the soup, puree or mash it, and return to the pot for a creamy consistency.
5. Add the pasta and chopped parsley.
6. Cook for about 10 minutes until the pasta is al dente.
7. Serve in bowls topped with cracked black pepper, Parmesan cheese, and a sprinkle of parsley.

Enjoy your warm and comforting Italian classic!

[trashtoto]

THANK YOU HEARTY SOUPS FOR BEING THE LOVE OF MY LIFE