Ragda Puri Recipe I Street Style Ragda Chaat I Mumbai Street Food I Vid 369 I

Ragda Puri Recipe I Street Style Ragda Chaat I Mumbai Street Food I
#ragdapuri #chaatrecipe #mumbaistreetfood #ragadapuri #streetstyleragadachaat

Ingredients: -

For Red Chutney:
7 to 8 Kashmiri Red chillies / bedgi mirch
10 to 12 garlic cloves / lehasun
1 to 2 green chillies / hari mirch
Salt and water as required

For green and sweet chutneys click on the link below:

For Ragda preparation: -
1 ½ cup white peas / vatana soaked for 8 hours or overnite
3 potatoes / aloo
1/4th tsp turmeric powder / haldi
1/4th tsp asafoetida / hing
1 green chilli / hari mirch chopped
Fresh Coriander leaves / hara dhania
Salt as required

For Ragda puri:
Required puries (normal pani puries)
Prepared hot Ragda
Chaat masala
Roasted cumin / jeera powder
Red chilli powder / lal mirch powder
Red / Green / Sweet chutneys as per preference
Finely chopped raw onions
Finely chopped tomatoes
Fine sev as required
Roasted Bengal gram / masala chana dal
Coriander leaves / hara dhania
Squeeze of lemon / Limbu

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