Honey Noodles with Vanilla Ice Cream by Tarla Dalal

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Honey Noodles with Vanilla Ice Cream, Fried noodles are tossed honey and sesame seeds and relished with ice cream!

Honey Noodles with Vanilla Ice Cream

Honey noodles with ice-cream, 'darsaan' as this dish is popularly known is a creative, fun sweet dish that makes up for the lack of a wide variety in chinese desserts. Fried noodles are tossed honey and sesame seeds and relished with ice cream or sometimes with fresh fruit puree -- try mango puree during summers. It is crunchy, sweet and extremely comforting. Try this one if you have very little time, and still want to whip up an amazing dessert. Serve it immediately, you definitely won't be disappointed!

Preparation time: 5 minutes. Cooking time: 5 minutes. Serves: 2

Ingredients
For the noodles
4 samosa patti, cut into thin strips thin strips
Oil for deep-frying

For the honey sauce
1 tbsp sugar
1 tbsp honey
1 tsp sesame seeds (til)

For serving
Vanilla ice-cream

Method
For the noodles
1. Heat the oil in a broad non-stick pan and add the samosa patti strips and fry on a medium flame for 2 to 3 minutes or till they turn brown in colour.
2. Drain on absorbent paper and keep aside.

For the honey sauce
1. Heat 1 tbsp of water in a broad non-stick pan , add the sugar and cook on a medium flame for 1 minutes, while stirring occasionally.
2. Add the honey and sesame seeds, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
Serve immediately.

How to proceed
Transfer the noodles on a serving plate, pour the honey sauce immediately over them and serve with vanilla ice-cream.
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Well done Mitali. It is great to see the legacy being carried forward by the next generation. Wish you the best!

shehenshah
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crap, i cannot believe she passed away so recently. she turned me into cooking. ever so grateful to her. her legacy deserves to live. RIP.

alaneasable
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What a great personality, and passion for food. The world will miss you and you will be remembered through your recipes.

TheVideomantra
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Alas she is no more.She was the Empress of cooking in India.May her soul rest in Heaven.

CAP
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Will miss u u hold a special place in my heart 💓 U were the one who iinculcated the habit of cooking in me....

swatibajoria
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loved tarla dalal ji...our inspiration and pride...so easy and tasty recipies...r i p ..god bless

flavorsoflife
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I am really sorry for ur loss ):): i am really going to miss ur cooking..

chaksboo
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RIP TARLA Ji ... India first celebrity chef. The art of cooking has lost its flame.

deygau
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Empress of cookery no more:'( R.I.P Tarlaji

neetavs
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what  happened to tarla loved her recipies\

rishikagupta
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RIP Tarla Dalal Mam.. hope and Mitali does a good job at keeping the legacy moving :)

RahulAkAJerry
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We will really miss u Mam ... :'(

priyankaghadge
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Who knew this would be ms dalal's last video.. :-(

vidhivivek
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Lol.... I don't mean this as an offer or anything but in my mother tongue, Patti means dog ( literally or used as a swear word also)
😁😂

lisikoshy
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Why do you say 'our noodles', 'our honey', 'our sauce' and 'our oil'? 🤔

nikitadesai
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she ws nt keeping well it seems dats y hr grandchild made d

redrasberry
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Still can't believe that u r no more. It was actually a shock of the day. RIP Tarla ji. We will def miss u a

AnandhiGuru
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My husband will really miss you mam as everything I cook is either taught or instructed by you! For me, it's an end of an era.. You will be missed so much mam.. RIP

mi.llamo.g
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I am going to miss her and her videos! So sad to hear about her death. RIP !

karthikApsingekar
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rip, I will keep watching.
sorry for your loss dalal family my thoughts are with you

MadbutBad