HOMEMADE BLUEBERRY JAM

preview_player
Показать описание
This fresh homemade blueberry jam is so good you will want to eat it straight from the jar! You will never want to buy store-bought jam again. This is so easy to make in one saucepan and I am sure you will want to make it often to have on hand. It is bursting with intense blueberry flavor and there is no pectin in this recipe!

Spread this jam on your favorite bread, add it to yogurt, ice cream, cottage cheese, or for sure make the best PB&J. Grab some blueberries and start enjoying this jam ASAP!
Xo Shawna & Ella

Serves 6
Makes about ¾ cup
WW entire recipe is 0 points

Don't forget to hit the bell so you get notifications when our next video comes out.

GET SOCIAL WITH US!

Рекомендации по теме
Комментарии
Автор

This is so easy and bursting with blueberry flavor!

HealthyFoodieGirl
Автор

May I please ask why the cornstarch? I’m in the process of learning new jam making techniques and I haven’t read or seen a video that mentioned cornstarch. I find it super interesting and would love to know if it makes a noticeable difference. 🙏🏽

EYEZLOW
Автор

Can I just add sugar water let simmer ?

yeahyeahyeahsok