Mahi Mahi w/ Lemon Garlic Cream Sauce

Seasoning: Hardcore Carnivore: Red

Lemon Cream Sauce

1/2 Cup Lemon Juice
1-2 Tbsp Heavy Cream
1 Grated Garlic Clove
1 Tbsp Dried Chopped Chives
1 Tbsp Chili Flake
Pinch of sugar (Optional)
S&P

Bring lemon juice to simmer, reduce heat to low, add butter, cream, and seasoning while continuing to stir.
Taste and add more butter/seasoning as desired. The butter or sugar will help balance the acidic taste.

[jgetscensored]

I have finally hit that point in my cooking life where these kind of videos count as a recipe.

Looks amazing and I’m going to have to try it out.

[mimiradin]

Omg I had to watch like 20 times to get the recipe!! Duh me! I get it now! The more you watch, the more “hits” this channel gets!! Took me a bit

[anamae]

That looks delicious, thanks for sharing ☺️

[Kazerez]

On the mahi I only put coarse salt and a few drops of lemon. Then I pan seared and basted them with thyme and butter. On the sauce I started with boiling white wine lots of garlic butter and coconut milk to taste. Added pepper flakes, salt pepper and half a lemon. Amazing.

[jochaldo]

Just know eating lemon butter mahi mahi with esparagus and this recipe looks so much better than the one I just did 😭😅

[dat.ltr]

Damn I need to try mahi mahi that looks amazing

[leighabbr]

Is that cream sauce done with like a roux or how is it thickened? This looks gorgeous, inspiring!

[fannymarrero]

Para la próxima por favor en cámara lenta

[LolaLizeth]

Lord this looks delicious. Is there other fish options to make this with

[rhfnvzj]

What app did you use to create video? I love this!!

[RodneyRoussett]

What is the seasoning that you are using for the fish? Thanks!

[consuelotaylor]

Would love to try it what is the recipe?

[MaylinPerez-bj]

What did you use to marinate the fish the red powder ..??

[sunshinekaiavoue]

About how long did you cook the fish for?

[Pologlee]

Oh hell NO to the amount of lemon juice mentioned in the recipe. It made it so sour to the extent of unedible. The rest of the ingredients are fine but watch out for the lemon quantity

[flightevolution]

Some advice for your videography skills: slow it down a little, pull the camera back and show a top down view, not this side/top down view

[michaelneufeld]

Liked the recipe, don’t like the attitude so good luck