Asparagus, Tuna and Caviar

preview_player
Показать описание
Ingredients (for 2)

1 bunch of asparagus
1 sprig of thyme/rosemary
black peppercorns
salt
olive oil
200-300g tuna belly fillets
20g caviar
Комментарии
Автор

This is the first time I've ever seen anyone peel the end of asparagus. Didn't know. Thank you

daniellebibona