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Using An Electric Oven To Hold Brisket At Temperature - Chris Allingham - The Virtual Weber Bullet
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It's widely known that the quality of your finished brisket is greatly improved if you give it a good, long rest in an empty cooler after cooking. BBQ restaurants do this with a piece of equipment called a holding oven or hot box. But can you do the same thing at home with an electric oven? Watch to find out my surprising findings about my home oven and how it can help me make better brisket.
ARTICLE: USING AN ELECTRIC OVEN TO HOLD BRISKET AT TEMPERATURE
ARTICLE: LETTING MEAT REST AFTER COOKING
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ABOUT US
The Virtual Weber Bullet is your best source for Weber Smokey Mountain Cooker information and discussion on the Web. Popular with competition barbecue teams, the WSM is an easy-to-use water smoker that's equally at home in the backyard. See the WSM and its component parts; get recipes, usage tips, and modification ideas; check-out BBQ-related resources; and discuss the WSM with owners and enthusiasts in our online forums.
As an Amazon Associate I earn from qualifying purchases.
ARTICLE: USING AN ELECTRIC OVEN TO HOLD BRISKET AT TEMPERATURE
ARTICLE: LETTING MEAT REST AFTER COOKING
TVWB BBQ SHOPPING PAGE
TVWB MERCHANDISE STORE
AMAZON AFFILIATE LINKS
THERMOWORKS AFFILIATE LINKS
SUPPORT TVWB WITH A DONATION
VISIT US ONLINE
FOLLOW TVWB ON SOCIAL MEDIA
The Virtual Weber Bullet
The Virtual Weber Gas Grill
The Virtual Weber Bulletin Board
ABOUT US
The Virtual Weber Bullet is your best source for Weber Smokey Mountain Cooker information and discussion on the Web. Popular with competition barbecue teams, the WSM is an easy-to-use water smoker that's equally at home in the backyard. See the WSM and its component parts; get recipes, usage tips, and modification ideas; check-out BBQ-related resources; and discuss the WSM with owners and enthusiasts in our online forums.
As an Amazon Associate I earn from qualifying purchases.