All-in-One Cooker: Making Yoghurt | Philips | HD2137

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- The All-in-One solution, for quick or leisurely cooking at one-touch
- Three machines in one! With the Philips intelligent cooking system, you can slow cook, pressure cook and multi cook.
- 50 great recipes with many showing 2x cooking methods; a quick pressure cook OR a leisurely slow cook
- Cooking your way. Fully customised cooking style, temperature and time.

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Can you add lactase tablets to make it lactose free from regular milk

cyndipridham
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Hi Rachael,
Can you please link your culture? The ones I found are sachets of cultures and I don’t no if they are the same one as the one you use. Thank you.

Gulshens
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I made this yoghurt. Used UHT milk and store bought yoghurt with live cultures.

After making it to get it thicker I used a coffee strainer/filter to drain off some of the whey and got wonderful Greek yoghurt texture.

ivegoturnumber
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What’s the answer to the boiling of the milk. All the recipes state you have to do this first then cool and add cultures. Is it not necessary?

jgil
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I bought Phillips all in one Cooker today. Little nervous to use as I don’t know hot to cook Indian meals. Will try yoghurt to start with

singleparent
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HOW MUCH yogurt did you put it ie culture ?

damiendurwent
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How much electricity will it consume for 12 hours. This could make yogurt so much expensive?

Gamerbuoypk
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Works out cheaper to buy it from a shop after all the fuss and having to buy ingredients which works out more expensive.

tubedriver
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Can I know what abt the valve setting?

garyhong
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Can you advise if the yogurt culture is absolutely necessary for making yogurt? The recipe for this cooker for making plain yogurt has not mentioned about putting the culture. Thanks

yutian
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Hi.i would like to know can we do pot in pot cooking in this cooker.i recently bought this magic cooker.i've gone through the booklet completely.couldn't find d answer for my question. Can we use pip and if can means what material of vessels can be put inside? Appreciate if answered asap.

VijiSankaranarayananvgsubash
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I just bought it today still unconfident to use it 😫

mortonmugwort
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Loved the Yoghurt video - did you set the valve to Seal position as per the book that comes with the All in one Cooker.
I'm asking because I read somewhere that the book is wrong on some of the settings.

yvonnegarrone
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*Why don't you heat the milk to 80c first as thats what every other yoghurt making recipe calls for?*

simpleeasycooking
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what a non sense ..12 hours for yougart using machine.??
3 to 4 hours are used simply to make yougart at home without using any machine normally

schooleducationpakistan
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I'm sorry, but she made it WAY too complicated!!.. pour milk, throw starter yogurt in pot, set timer...eat boom!

msjennable
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First of all, I'm a jewellery manufacturer and export my jewellery all over the world. Australia included. You killed that beautiful chocker you are wearing it.
İt's a very wrong dress underneath.
Secondly, you are keep showing how beautiful yoghurt you made previous night. But you never show the youghurt.
Youghurt should not have any water in it. İt should be hard as rock. Maybe you should quit using milk powder. Just full cream of milk will do the job. Your youghurt is very watery. Not good for the kitchen or cooking use.

hadiya
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That yoghurt looked gross. Lumpy and watery. Yuk 🤮

TattooedAussieChick
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Salve. È possibile vedere dei tutorial in italiano? Grazie

caterinachiuso