Braised Pig Ears: Best Snack For Drinking

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Braised pig ears are rich in protein, carbohydrates, vitamins, and so on. This dish has the effect of reinforcing deficiency, invigorating the spleen and stomach, delicious taste is not greasy, and is rich in gelatin. You can eat it with your favorite drinks or with other dishes.

Base on this dish, you can also use it to make another dish, like Chinese pig ear salad, chilled spicy pig ear, or fry with other ingredients. We also provide the detailed Chinese pig ear salad recipe for you on this video. Hope you like it.

Ingredients(braised pig ears)

1 pig ear
1 tablespoon salt(wash pig ear)
6 slices of ginger
5 bay leaves
10g dry red pepper
5g Chinese cinnamon
5g star anise
5g Sichuan peppercorns
1 tablespoon sugar
1 tablespoon cooking wine
1 tablespoon salt
1 tablespoon thirteen-spices
1 tablespoon light soy sauce
1/2 tablespoon dark soy sauce

Ingredients(Chinese pig ear salad)

2 cloves of garlic
2 chili peppers
1 bunch of parsley
1 bunch of green onion
1/4 teaspoon salt
1/4 teaspoon chicken powder
1/2 teaspoon mature vinegar
1 teaspoon light soy sauce
1 teaspoon sesame oil

Chapters:

00:00​ Intro
00:12 Wash Pig Ear
00:57​ Prepare Ginger
01:08 Blanch Pig Ear
01:32 Prepare Mixed Spices Bag
02:20 Cook Braised Pig Ears
04:14 Chinese Pig Ear Salad

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