Silky Coconut Flan Recipe | Creme Caramel with Coconut Milk

i n g r e d i e n t s :

Caramel:
• 1/2 cup sugar
• 2 tbsp water
• 3-4 drops of lemon juice

Custard:
• 1 whole egg
• 2 egg yolks
• 2/3 cup sweetened condensed milk (1/2 cup if you like less sweet desserts)
• 1 2/3 cups coconut milk
• 1 tsp lime zest

Bake at 320ºF/160ºC for 1 hour covering with foil.

I used 5 4oz ramekins, but you can use a larger size.

m e a s u r i n g :

1 cup = 240 ml
1 tbsp = 15 ml
1 tsp = 5 ml

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[johnl]

This actually looks good....will try to make it one day 😊

[AnnaNguyen]

This was the best variation of flan with coconut milk + condensed milk I could find. I prob would reduce the condense milk a bit to sweet for me but the texture with the egg ratio was right, very jiggly. Also did it in a sous vide - 90C for 1 hr in 80 ml weck jar. This recipe fit 9 total.

[tonyb]

I've made lots of flan, and I'm very curious about the Lime zest. Texture looks great good job.

[jmdds]

Look delicious.Marry me and make me delicious desserts everyday and I `ll give you my soul.

[sabahatskitchenandmultiple]

It's Avery delicious 😋 I will try it

[RubíEstrella-sb]

GLORY AND HONOR TO GOD AMEN HALLELUJAH. CHRIST IS COMING SOON. LET US PRAY FOR THE PEACE OF ISRAEL HALLELUJAH. GOD BLESS YOU WE MUST BLESS ISRAEL FOR PEACE HALLELUJAH. GLORY AND HONOR TO GOD

[ninalopes]

Thank you for the ricepe excellent BRAVO from paris thank you so much