24 Hours FOOD TOUR Of VALLETTA - Street Food In Malta

Indulge in 24 hours of non-stop international street food in Valletta, Malta! 🌍🥧 From mouthwatering pastizzi to Italian delights at Zero Sei, featuring lasagna and cannoli, our food adventure takes us to the heart of Maltese tradition at Angela's. We cap off the day at the bustling Valletta food court, exploring diverse flavors. 🍝🍰 Don't miss out on intriguing ice cream shops along the way! 🍦✨ Traditional food and new, local and foreign, get ready for this food journey.

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Restaurants featured in this video:
1. // *Local Pastizzi Shop_* // Address: Valletta Entrance, Triton's Fountain, Malta
2. // *_Trattoria Romana Zero Sei_* // Address: 75 Old Theatre Street, Il-Belt Valletta, Malta
3. // *_Angela's Valletta_* // Address: 84 Triq San Gwann, Il-Belt Valletta, Malta
4. // *_Valletta Food Court - Is-Suq Tal-Belt _* // Address: Triq il-Merkanti Valletta, Malta

[Romafood]

a precious guide for those who visit Malta, I too will remember it when I visit it one day!

[synthax]

Was a pleasure to have you at Angela's Valletta. Thank you 🙏👍

[joelchan]

Just a small side note...traditionally pastizzi come in two different fillings: ricotta or mashed peas. The chicken variation was introduced quite recently and some (if not most) Maltese people (myself included) consider it as an insult towards a traditional snack.... It is basically like saying im going to replace the guanciale with sausage in a carbonara

[nathanroberts]

Thanks for this video me and my wife are in Malta for our honeymoon and tried these places on this video absolutely phenomenal the lasagna was the best we have ever had

[čovek]

Looks good and tasty, intresting video.

[privatepilot]

My wife is a full blooded Malt, here in the US. Her father was a baker here. I absolutely loved my father-in-laws pastizzi! Her uncle owned a restaurant called “The Arches” in Mellieħa. One of her family owned the Hard Rock Cafe’ in Malta. My mother-in-law made such wonderful rabbit!

[Zantetsudex]

A golden rule of thumb if you're eating here, is that if a place looks it's designed to look "attractive" then it's pretty much a tourist trap and will be way overpriced, especially for more exotic foods like Asian or Mexican. Locals rarely eat at the food court, colloquially known as Is-Suq due to its former usage as a market, and tend to go dine at more reserved out of the way spots like Angela's and San Paolo Naufrago, who possibly makes the best pizza in the city.

[svetlanacutajar]

try busybee canolli and for pastizzi serkin rabat or sphinx and for tacos and nachos browns waterfront valleta 😀

[darrengrixti]

I'm from Malta and learned from your video about the existence of chicken pastizzi :)

[celticfire]

when i was in Malta a few weeks ago, i keep smelling this sweet scent used by men in Valletta. It smelled like citrus and floral, with some hints of musk and leather. most men used this, not sure if it is an aftershave or a perfume. does anyone know what it is?

[odettetenney]

That is my Country.. that's where I was born...My heart belongs there..💙💙💙

[marsci]

Thanks for making a video about Malta. 2 things to say, the rabbit had large pieces of raw meat which is not good and the cannoli were Sicilian type cannoli not Maltese.

[atlantahawks]

Angela's restoran je definitivno bio highlight ove ture. Da li se svaka stavka kod njih posebno poručuje ili im je ovo neki dnevni meni za 23.90€ ?

[kartofflespotato]

Was a nice tour of some very tasty looking food! I'll be in Valletta in three weeks so I'll be looking for the places you visited. Would have been nice if you included prices, but c'est la vie. Cheers!

[baskiff]

Can I walk from the cruise port to Zero sei trattoria. If so how long should it take. I will be in Valletta in October.

[taniascerri]

You must went and tried the Maltese Kannoli not Sicilian much tastier and the pastizzi tradition once are mashed pea and rikotta .

[sergeycommandante]

beachcomber -why You do not eat in the restaurant&

[Doppia]

Hello Again.. I posted a comment about your stay in Rome, last time, maybe you remeber. I was that one wondering where you from. Want to give my opinion about the "Roman cuisine" you found in Malta. "Fiori di zucca" were way too fried and the shape was strange and they were suppost to have anchovies inside to be done in roman style.Lasagna was too oily and greasy without the top crust as it is intended.Sorry it s not THE way has to be done. I think you may accept criticism.. anyway where ARE YOU FROM??

[magellan]

I like the food at valletta merkanti but a lot of the restaurants there are extremely overpriced. A soup with an empanada side and no drinks at Pinoy for example is 20 euros which is straight up robbery considering the soup has very little noodles and meat inside of it. Not only they charge too much but they go cheap on quantities. But i admit the broth was very delicious, however the empanadas were the frozen types and not worth the money.

[volatilegraphix]

Honestly, the Mexican food (Tex-Mex really) looked a little sad. Parsley? Really?