what Priyanka Chopra and Nick Jonas ate for their wedding (or not)

Ep. 3 Bajra Roti and Lahsun Chutney (Pearl millet roti and garlic chutney)

I have had so many people ask me for a gluten-free version of rotis and it is here finally!! It is also just a very healthy grain so I urge everyone to try it. Complete source of protein and lots of nutritious goodness.
Also this garlic chutney is a flavour bomb in your mouth. Try it! Trust me.
After several recipe tests, I have found the perfect method to get a soft and fluffy bajra roti without it breaking apart and turning you crazy (that was me a few days ago struggling with a dough with no structure). Adding the bajra flour to simmering water releases the starch molecules and makes the dough gelatinous and easier to work with. This gives the easiest pliable dough and you get fluffy rotis every time.
Let me know which other breakfast recipes you’d like me to try.

RECIPE ingredients:

1 cup Bajra flour (pearl millet flour)
1 cup water
1/2 tsp salt

8-10 cloves of garlic
1 tomato
1 tsp ground cumin
1 tsp ground coriander
1 tsp red chilli powder
1/2 tbsp oil
Find the full written recipe at:

Instagram @beextravegant
TikTok @beextravegant

[Trixxy_Glixx]

"How much garlic is too much garlic?"

Enough to kill a small child
-Doobydobap

[valerianruby]

Extra points for gluten free! Thank you! I want to try this!!

[githala_manisha]

Me as a Rajasthani just trying to contemplate why she is cooking a bajra roti like this 😭😭.

[Heztnord]

"He or she or them is a keeper"
You have no idéa how much it means to me, to feel included like that❤

[piyusha]

as a native gal of jaipur, thanks for the compliment even though i just know how to cook maggi

edit- it was an exaggeration i do know to make chai & few other basics except daal & roti.

[theshreyarawat]

"How much garlic is too much garlic?" - Every Asian Ever

[anonymous.]

"How much garlic is too much garlic?"


Enough to keep vampires some 100 miles away

[mxhyungwonie]

Your food always looks so delicious. I can’t watch late at night because it makes my mouth water. 😭

[sweetpagansystem]

'He or she or them'
🥺 REPRESENTATION FOR THE ENBYS

[otherworlds]

As someone from Rajasthan, it’s so great to see one of my favorite breakfasts on the internet. I absolutely love Lahsun Chutney and eat it plain like 90% of the time 😂

[alexandrascott]

You are so lovely! Such gorgeous food and so nicely decorated presented!! ☺️

[asmitapawar]

It's also from Maharashtra and we put chillies instead of tomato in garlic chutney

[shivangipatel]

The way she crumbled the Roti to let the ghee in.... ❤

[drlucyiris]

Not only in Rajasthan, We in Gujarat also make bajra roti everyday for dinner and eat the leftover roti in breakfast in the morning with pickles or garlic chutney

[peaa]

There are some content creators, even if they don't ask the viewers to subscribe, they'll get subscribers because the way they present the content is just so good and likeable. You're one of them.

[riyashah]

This bajra roti is made in every Maharashtrian family
We dont use rolling pin

Edit - I m not attacking anyone, just told how we do idk y people r getting offended

[dhruvika]

I'm also from rajasthan...and we eat the Bajra Roti at the winter mainly(Daily) and I appreciate you that you tried our cultural food but let me tell you that...The Bajra Roti is not made by rolling pin....We (Rajasthani's) made it by our hands by flipping it from one hand to the other and repeating this process still the Roti become big (👏) 👈 like this style....You have to make it again with this I'm sure that you will love it!😘🙂

[danishgupta]

I had just gone to jaipur rajasthan in the leela palace it was a dream wedding🥰🥰

[yvydraw]

Or them oh my god thank you I love your content and just thank you so much
Your average nonbinairy garlic lover

[lauren_kinda]

“How much garlic is too much garlic?”
“No”