Canning peaches and peach butter

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Lori Brown
Po box 1183
Imboden,Arkansas 72434

Medium simple syrup

5 cups water
3 cups sugar

Syrup needs to be hot
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Lori, i havent canned anything in 30 yrs, unti today. Thanks for the lesson, i needed it as our peach tree has been groaning under the weight of 100s of ripe and ready fruit! I followed your good instructions and am now the proud mother of many quarts of pretty canned peaches.

JeriLandersofHopalongHollow
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Never mind those peaches.... listen to those birds singing, heavenly music, totaly enjoyed this, thankyou!!!

raffaellavitiello
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We always just peeled ours too. The peelings were boiled in syrup too & strained out for peach jelly. Gramma never wasted anything! Lol

edieboudreau
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Lori it's like you bring back a time when some things seemed simpler. Thank you so much for sharing & caring.

Hargsehm
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Your recipe for the Peach Butter made 9 half pint jars for me. With the 3 1/2 cups sugar was plenty!

fancythat
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I just pulled my peach butter out of the water bath. Tomorrow I’ll start just peaches. I was looking for a refresher and ran across this channel. I love it. In a world full of crazy, the only thing keeping my soul intact is my garden and canning. I think I’d lose it if not for this.

juliejames
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Reminds me of my grandmother peeling peaches to make fried peach pies. One of my favorite memories from my childhood.

jujuandwamwams
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I’ve been crazy watching your videos since I discovered your channel. I LOVE them. Every one I’ve watched and re-watched is great. I’m 78. I love to cook and bake. I’ve been at it for over 50 years, but you know the old saying, “you’re never too old to learn”, it’s so true.

gemma
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Hi Lori. I made your peach butter for the 1st time yesterday. It came out great. Thank you. 😊

Ps I also loved hearing the birds singing in the background. 🐦

rhodaneader
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I LOVE your stove!! I’ve never made peach butter but will be soon. I so enjoy watching your channel! I canned 6 pints of salsa today—thanks to all the tomatoes and peppers from our garden.

donnasmith
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Just want you to know that I used your instructions on canning peaches today and they turned out beautiful..and they all sealed!!! I took the peelings and made some peach jelly. It turned out great also. Thanks for sharing.

fannieallen
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FFB/Clinton Ar here I came across a video of yours that said Appalachian and watched, found out you are only a few cities over :) I just began watching today and subbed you. thanks so much I just learned how to make peach butter! God bless you 🍑💕

myjourney
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Recipes for stack cake, everything else, I will watch, you remind me of who I thought my family was, thank you for working and spending time with me!

thegreenesketojourney
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Hi Lori, I love Saturday mornings when I enjoy my coffee and catch-up on my sweet friend's videos! This is glorious!! And so perfect for right now. We have a bumper crop of peaches here in the Hill Country so I am always looking for delicious things to make and I am loving your peach butter!! I have made apple and pear butter but can your believe - I have never made peach butter!! Well, thank to you...that is about to change!! Thanks again for all you share!! I learn so much from you!! Love, Mary

MarysNest
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Your Cook Stove is absolutely amazing and beautiful! I hope you make all sorts of videos starting your fire and cooking away! When cooler weather arrives!

jacobsladderpa
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This is old school and absolutely fascinating to me. I love the fact that you use all the parts of the peaches.

jjh
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Miss Lori, I have started watching all of your videos. And I just love watching you and Mr Brown.
My grandparents were from Arkansas and Oklahoma and so I learned from both.
Watching you brings me back to the good old days that I should have paid more attention to!

juliezaro
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I would love to have your canning recipes. Love watching these videos. Thank you Miss Lori

cindyholt
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Love this video...love your sweet little songbirds....does the bird feeder attract a lot...i love your wood cookstove....love music on this video and the happy family love...you are blessed and you are a blessing mrs lori..and oh yes...lol. Love the. Peach canning....

tmt
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Absolutely fantastic peach butter! We made some with your recipe last year (didn’t make enough). We tried it to make milkshakes and oh my lord it’s amazing. Thanks for sharing your recipe. 😊

johnanderson