Healthy Chicken Alfredo - 2 servings - 542 Calories | 65g protein | 47g carbs | 12g fat

542 Calories | 65g protein | 47g carbs | 12g fat

Chicken marinade:

• Chicken breast cut in halves (roughly 300g raw weight)
• 1 tbsp garlic powder
• 1 tbsp Italian herbs
• 1 tbsp paprika
• 1 tsp onion powder
• tsp salt & pepper
• 1-2 tsp olive oil
Mix well
Cook for 5 mins on each side! Medium heat

Pasta:

• 120g uncooked pasta (roughly 240g cooked weight)
• 1 tsp salt

Creamy sauce:

• 200ml low fat milk
• 100g light cream cheese (i use lightest Philadelphia)
• 20g parmesan or shredded mozzarella
• 1 tsp Italian herbs
• 1/2 cup pasta water
Once added to the pan, bring to a light boil then lower the heat and add the cooked pasta amd chicken
• Garnish with parsley & parmesan

This recipe makes 2 servings!