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How to make Red Wine Ribs
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INGREDIENT
Pork ribs
Onion
Celery
Carrots
2 tsp salt
2 tsp black pepper
1/4 cup red wine
Mushrooms
Garlic
Vegetables of your choice
1 tablespoon tomato sauce
Flour
Oil
Bay leaves
Rosemary
Potatoes, diced
Pork ribs
Onion
Celery
Carrots
2 tsp salt
2 tsp black pepper
1/4 cup red wine
Mushrooms
Garlic
Vegetables of your choice
1 tablespoon tomato sauce
Flour
Oil
Bay leaves
Rosemary
Potatoes, diced