Extra Virgin Olive Oil - Real or Fake?

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It's easy to tell the difference between fake and real virgin olive oil. Do you want to know the secret? Watch this video to learn more!

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Dr. Eric Berg DC Bio:
Dr. Berg, age 56, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals. He no longer practices, but focuses on health education through social media.

Disclaimer:
Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

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My parents have 100 trees that we do an annual harvest from and get around 1ton of fruit which we send to the pressers. It’s such a privilege to know exactly the origin

sarahfox
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100% easy way to test your olive oil.
Refrigerate a cup for 12 hrs. It should turn solid.
The more solid butter like in the cop the more real extra version olive oil.
If you get a mix of solid and liquid it's mixed with cheap vegetable oil.

Youmetube
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The supermarket wouldn’t let me try the “tickle” test???

paulbrooker
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Dr.Berg is far better than Google in terms of Health.

antonyjoz
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"Probably." One technique for making cheaper olive oil is to water down the real thing with lower quality olive oil or even other oils. Some of the peppery tickle may remain, but it is still tainted. That's why he has to say "probably."

RechtmanDon
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I know exactly what you mean. Also, the fake stuff is always ridiculously cheap.

DontKeeptheFaith
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Can you please give me a good brand please?

SA-fyje
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Hi Dr. Eric, Would you please talk about Avocado oil. We have been using Avocado oil for a while, but not sure is good or bad. Thank you!

ginavillanueva
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How long is the aftertaste supposed to last?

maxmercer
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And they are going to fake that tickle feeling too with chemicals

juampixx
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Tests in Australia showed all imported olive oils were contaminated but all the local ones were pure. Buy Australian pure olive oil.

markrowland
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Greetings from New Zealand. I enjoy your videos very much and would like to ask you if you could please make a video on increased facial hair in women - it's cause and treatment. Thank you so much. Wishing you all the best.

mirjanamoffat
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This is good to know. My next question is, If olive oil is NOT extra virgin, does that mean that it's mixed with some other type of oil?

raineynight
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And that tickle will be really bad if you happen to have a sore throat in that time 😅

mostlyketoegypt
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But you don’t have to pay up to $50 a bottle. You can find the real stuff at your grocery store.

donnaml
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Almost Burning 🔥
But I'm from the middle east, it's all over the region
(if you have 2 tbs straight up)

bibibobi
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Dr Berg, can I make a video request? How is Hypothyroidism related to raised lymphocytes and low WBC?

JDproAV
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Now fake olive oil companies are gonna add some ingredient to mimic the tickle.

Jacob-ecog
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Oh! Wow, didn’t know that! Thank you 👍💋

racheljolley
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Dr berg to know if there is an irritation in the back of the throat or no, that means we have to buy the stuff whether it's extra virgin olive oil or a fake version so we can taste and judge.

fadiaaziz