Deluxe Pizza Pasta #kamadojoe

by @boltthrowerbbq👇
Got the Kamado Joe Classic II set up for indirect cooking at 375f. Preheated a cast iron pan and added -browned ground beef and sausage
-diced onion, red, green bell peppers and garlic
-black olives
-pizza sauce
-cooked pasta
-parmesan and mozzarella cheese
-pepperoni
Cooked for 30 mins and finished with fresh basil

[John]

Where do you get that pan from? Or whats it called?