Using my KBS bread maker: Baking Sourdough bread following manufacturers recipe

Using my KBS bread maker to make some tasty sourdough bread. You'll see that the total time increases to almost 7 hours.

Here is a link to the bread machine, using my Amazon Affiliate program

#food #foodie #baking #bread #sourdough #breadmachine

[joelw]

84 grams sourdough starter
450 grams stone ground whole white wheat flour
12 grams sea salt
16 grams olive oil or unsalted butter
16 grams honey or sugar
330 grams RO water
setting #3 Natural Sourdough, 2 lb loaf

Done in a little under 7 hours.

[flashcraft]

I've watched your KBS videos. They're good. I really like the way you actually demonstrate how the bread maker works. I'm looking at several different bread makers and the KBS is one of them. Thanks.

[housesing]

I used a sourdough bread flour and my loaf turned out fantastic. I made a two pound one. I didn’t realize that it would take about 7 hours to make but it is so worth it. I too didn’t use a sourdough starter. Thanks for sharing as I wasn’t sure how this was going to work out. Sooo yummy!

[walruss]

It's not sourdough when using dry yeast and no Starter

[gfm]

Not a good practice to load pan while in the machine if you spill it burns during baking and makes a mess out of the interior
Load ingredients with pan outside of the machine

[Rob_]

I’m a home bread baker and use all methods to make bread. I make real sourdough bread, which is made with a starter or natural leaven, taking many hours using a starter to ferment the dough. not made with commercial yeast. Even using a sourdough starter, sourdough bread can’t be made in a bread machine, cycles aren’t long enough, unless you can program it using a programmable Zojirushi bread machine.

[fashionwire]

1 Pound recipe from the user manual of the new KBS (unit that's solid black all over) that uses starter. Setting 3 / Natural Sourdough.
Water 140 ml
Oil/Butter 1 tbsp
Salt 1/2 tsp
Sugar 1 tbsp
Milk Powder 2 tbsp
Flour 280 grams
yeast 1/4 tsp, sourdough
starter 1/4 tsp

[Rob_]

This isn’t sourdough bread, but a yeast bread. No starter was used, and I’m a home bread baker, sourdough takes hours to ferment and proof, using a starter.

[deborah]

How is it sourdough without a sourdough starter????

[LisaDaisy]

I just got a KBS bread maker and it didn't come with this recipe and I can't find it in text anywhere. Thank you for showing it!

[KatMa]

I’m confused why you’re calling this sourdough bread? It doesn’t have any starter. Just because it cooked longer?

[Mr.SteveMcQueen]

How would you describe quality of the taste of the sourdough bread? I ordered a KBS online and I hoping it can make a good SD. But many videos say a oven is still required. Your thoughts?

[christinacurtis]

Can you post a picture of the recipe? I can't find my little cookbook that came with my kbs and I can't find the recipe online anywhere.

[borgirl]

Not sourdough if you dont use starter?

[mrs.c]

First mistake is not taking the bread pan out of the machine

[DwilburD]

I don't see how you program the time. I have a KBS and no standard setting is 7 hours.

[bevcrabtree]

where did u get the bread book you are reading from ?

[TheOriginalStevenH]

This looks horrible. if the bread machine is a 2 pounder and you are making 3 pounds you should have a giant loaf in there. I would suggest blooming the yeast or making a starter of your own and using only the 2 pound method I've yet seen a machine that makes real sourdough. what you have is very dense bread

[Thecraftergirlboutique]

My bread way higher than that. I think your using to little yeast.

[karenwarner]

Im sorry if I missed it, but I didnt see you put any sourdough starter in it. Only yeast. That makes it just ordinary white bread, right?