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Vegan Plum Cake #shorts

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Vegan Plum Cake recipe in a short video. This Vegan Plum Cake is flavorful with a crispy crust. This delicious vegan dessert is free of refined sugar. Light sourness of baked plums and sweetness of coconut sugar create a contrast of taste.
• 1.5 cups (210g) whole wheat flour
• 3 tablespoons coconut sugar
• 100g banana puree
• 0.5 cups refined coconut oil
• 1 teaspoon lemon zest
• 50g water
• 2 teaspoons baking powder
• 5 plums
• 1 tablespoon lemon juice
• 0.5 teaspoon cinnamon powder
Form 18 cm. Bake 30-35 minutes 180°C/350°F
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• 1.5 cups (210g) whole wheat flour
• 3 tablespoons coconut sugar
• 100g banana puree
• 0.5 cups refined coconut oil
• 1 teaspoon lemon zest
• 50g water
• 2 teaspoons baking powder
• 5 plums
• 1 tablespoon lemon juice
• 0.5 teaspoon cinnamon powder
Form 18 cm. Bake 30-35 minutes 180°C/350°F
********
Thank you for watching my video! Like, subscribe, share with your friends! Leave your comments!
Join now!
********
#shortsvideo #veganrecipes #plumcake