One-Pot Lemon Garlic Shrimp Pasta

One-Pot Lemon Garlic Shrimp Pasta
Servings: 4

INGREDIENTS
8 ounces linguine
2 tablespoons olive oil
8 tablespoons (1 stick) unsalted butter
4 cloves garlic, minced
1 teaspoon crushed red pepper
1 ¼ pounds large shrimp
Salt and pepper to taste
1 teaspoon dried oregano
4 cups baby spinach
¼ cup parmesan
2 tablespoons parsley, chopped
1 tablespoons lemon juice

PREPARATION
1. In a large pot, boil water and add pasta. Cook (stirring frequently) until al dente.
2. Drain and set aside pasta.
3. In the same pan, heat olive oil and 2 tablespoons of butter. Add garlic and crushed red pepper, cook until fragrant.
4. Toss in shrimp, salt and pepper to taste, and stir until shrimp are turning pink, but not fully cooked.
5. Add oregano and spinach, cook until wilted.
6. Return cooked pasta to the pot, add remaining butter, parmesan, and parsley. Stir until well mixed and the butter is melted.
7. When the shrimp is cooked, add lemon juice, mix once more, then serve while hot.
8. Enjoy!

Music provided by Audio Network. Used with permission

[numberenemyoftheuseless]

When a home cooked meal looks easier then a frozen one.

[confucius]

I’ve seen this recipe for some time now but never did it because no one in my house eats shrimps. Finally made it for myself and omg. It’s fast, easy, and delicious. I did substitute the salt and pepper for Adobo. I’m definitely making this again for myself. Thanks

[CTruitt]

This was the only video that was quick, easy, and straight to the point. Thank you!!!!

[joallen]

Made this a few times this week! Really delicious!! I also tried it with Italian seasoning instead of oregano and it was still delicious!!

[BooleanOperator]

Just made this tonight. I added a step. I deglazed the pan with white whine after sauteing shrimp, before adding baby spinach for wilting. I imagine you could use a bit of the pasta water as well to deglaze. Either way, recipe turned out great.

[awandjaebhodaghe]

Thank you for this recipe, I've just currently finished cooking it and I've settled down to eat it and it is absolutely delicious, will definitely be doing again!

[NicoleC]

delicious and quick. And I had everything already in my fridge. I added green and red peppers, garlic powder instead of garlic. I didn't do the chili flakes but did my own razzle dazzle seasonings and it was perfect. Will be putting this in my regular meal plans

[debwright]

😀😀😀Tasty! Tasty! Tasty! These short, quick delicious recipes you provide is why I like and subscribe.😘😘😘😘

[maggiealelew]

Made this last night. It was yummy but man it did not need that much butter. Would probably only use the 3 tblsp. overall

[DominicanOps]

This recipe is money. I added onion and tomato for fun and it came out really good. I forgot to buy the spinach so I just threw some cilantro in there. Very good meal and really simple to make.

[bigal]

Thanks to this quick and easy recipe, I make this dish at least once a week for the family and they just cannot get enough of it! Been making this since I first saw this tasty video a few years ago.

[allimimi]

Looks delicious 😋 and thank you for not making this a 20min video like some other channels.

[josse]

I made this for my date and she loved she thinks that I am a great cook.... 🤣 but thanks to you I even got lucky too....

[thegreatalfini]

I swear to god, you could learn everything you need for basic living on YouTube.

[debwright]

Tasty! Thank you! For delicious one pot quick dishes like this.😋😋😋😘😘😘👏🏻👏🏻👏🏻

[jeruxmadness]

With the perfect amount of salt this dish is very perfect. Made a serving for 4 all for myself

[xxExoticBunnyxx]

I made this today! I added a little extra crushed red pepper and garlic.. super yummy

[nkaneti]

soooo good, the red pepper flakes give it a really nice background heat

[elliotsgirl]

We have made this a few times and the kids/family love it. ❤️

[jttalks]

thanks for this! Been cooking this all the time now and has become my fave! So easy to prepare and very delicious too!