Cutlet Recipe | how to make crispy beef cutlets

Cutlet Recipe | how to make crispy beef cutlets

INGREDIENTS:

beef - 500 gm
garlic - 1 bulb
onion - 1 big, roughly sliced
ginger - 1 inch piece, crushed
green chilli -3
tomato - 1 medium
salt - as needed
turmeric powder - 1/2 tsp
garam masala - 1 tsp
pepper powder - 1 tsp
coriander powder - 2 tsp
chilli powder - 1 tsp
boiled potatoes - 4
plain flour - 1/2 cup
pepper powder - 1/2 tsp
salt - pinch
coconut oil - 1 tsp
turmeric powder - 1/4 tsp
chilli powder - 1/2 tsp
salt - as required
pepper powder - 1/4 tsp
garam masala - 1/2 tsp
curry leaves
coconut oil - 1 cup

1 cup = 250 ml