4 BEST AND EASIEST FALL SOUP RECIPES | ONE POT COMFORT FOOD | WE COULD EAT THESE EVERYDAY

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4 BEST AND EASIEST FALL SOUP RECIPES | ONE POT COMFORT FOOD | WE COULD EAT THESE EVERYDAY

Cheese Tortellini tomato soup:
Cook Italian Sausage, remove from pot with most of grease-set aside
Add 1 28oz can of crushed tomatoes
3 cups of chicken broth, bring to a boil
Add 3 to 4 cloves of garlic
Italian seasoning and salt and pepper
Add a cup of heavy whipping cream
Stir together
Add in 1 package of cheese tortellini
and add your Italian sausage back in
Optional: Add a few big handfuls of spinach
Let soup simmer for about 15 minutes, until Tortellini is tender
Serve with Parmesan on top and enjoy!

Cajun Chicken Pasta Soup:

Crack Chicken Noodle Soup:

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[ksacosta]

To the Cajun pasta soup, I think I'd add some celery and bell pepper too for the holy Trinity. Also, my husband didn't want me to add onions to recipes so I would just grate or puree the onions to where he couldn't see them and he would gobble it all down swearing how good it was. 😂. That's the gift you should give yourself, Jess.

[sharonthompson]

Tip...turn the broth carton around so that the spout is up( um...toward the ceiling vs. toward the floor) and it won't splatter. ❤from 🇨🇱

[bridgetgreene]

I’m a soup lover any time of year !!! And all of these look amazing ! And yes Jessica has come a long way with using onion more for the flavor .. very proud of her !! You both bring such joy and laughter with your smiling faces !! Keep bringing great recipes and sunsets !!

[sharonstauffer]

Jessica you totes gotta try making your own stock. Just take the leftover carcass from a rotisserie chicken add garlic, onion, celery boil it all down for an hour or two, then pour through a strainer - it’s so easy and will take these soups up another notch. You can add seasonings and a smidge of the better than bouillon. It is life changing. Once you do it, boxed broth will seem like expensive water to you. Bunky broth. 😊

[susanberry]

Oh yes!! So ready for soups!!! And all these look so delicious 😋

[JaydenCrome]

Yay so glad the videos are back ! We made a creamy tuscan soup for dinner tonight. So ready for all things fall and christmas. 💕🦋✨

[a]

I am so enjoying your videos.Finding your channel is a pure delight. I also love your chasing sunsets programs. I could watch you two all day. Thank you for putting a smile on a 75 year old face❤️😍

[sylphofthewildwoods]

I am excited for soups too!
I make soup every week during all the winter months.
Looking forward to this, Jessica.
Thanks, God bless you!

[joanhand]

I have a tip you might like to try. When I was on Keto diet, my onion was very limited & I start a lot of meals with peppers & onion. So to get the maximum flavor of onions in my cooking I put one choped onion in a Mason jar & filled it with olive oil. Kept it in fridge & spooned out the flavored oil with or without the actual onion. Worked great!

[karenrechsteiner]

Just wanted to tell you we had a girls trip last week in North Myrtle Beach and I made those cinnamon rolls with the canned apple pie filling. The girls loved them! Thank you for that recipe in your last video!

[dianaturley]

That Crack Chicken soup sounds delicious but I was thinking instead of pasta it would be great with potatoes. Also, the Pioneer Woman has a really good Chicken Noodle Soup you all should try. I also make a loaded baked potato soup that’s really yummy. I’m so ready to start making soups too especially now with the cooler weather

[barbarajohnson]

I love making my soups in the Crock Pot and the Instant Pot. It uses less electricity by not having the stove going. I agree with Bunkey about the No sodium, then you can add the amount you want. I have HBP issues so the less salt the better.

[deidre]

The tortellini soup was so good 😋 I’ll definitely be making it again in the future!

[amypletcher]

Wow!! Two cooking videos and a camping ❤😊 Wahoo!!

[tracychason]

I'm a soup specialist!!!! I could eat it all year round! We live in nw pa and i can't wait till the cold season for soups and chili's!!! These all look good and easy. I do a lot of mine in my electric pressure cooker ( or what the call the insta pot). Can't wait to try these recipes

[michelleery]

All of these soups look absolutely amazing. Thank you. I also enjoyed that you are cooking for 2. My house has gone from 7 to 3 and I’m having difficulty adjusting the amount of food I’m cooking

[ameliasarno]

They all look delicious!! So happy you have started to use fresh Parmesan and fresh garlic. No jarred garlic

[teajai]

I liked the 10 seconds when you filmed the soup.

[bethscuotto]

I made the Tortellini soup last night and WOW!!!! Delicious .. I had to share the video so all my friends and family on facebook can make it, , THANK YOU!!!! YUM!!!

[honeybunchesofmulch]

We LOVE that tortellini soup! I make it at least once a month. The flavors are so good, and I pretty much always have those ingredients on hand (I like to keep a bag of cheese tortellini in my freezer!) I'd suggest using hot Italian sausage. The extra spice levels it UP! Also the leftovers are incredible!!!