Every Way To Cook A Potato (43 Ways)

The potato is a powerful thing. :)

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[biro]

Joshua: recipes have to be world wide accepted
Also Joshua: Hey lets try a pizza oven potato

[Donuts_random_stuff]

I’ve learned the 100 folds in a chefs hat are symbolic for the 100 ways a chef can make eggs, can you do 100 ways???

[WhatsThisOwO]

What I've noticed in the methods section is that it's kind of unfair that some methods are completely plain while some have plenty of additives. It only makes sense that those win compared to just a regular method that most people will do anyways

[SunnyMiniFood]

I am very passionate about cooking. I also try your recipes often and have had great success
If anyone has any special recipes, please share them with me. I will try to learn and cook them
Thank you very much 🥰🥰🥰🥰

[ReiAkaris]

"You're a little much."
"You're a little less!"
that verbal backhand slap is hilarious

[monsieurjaz]

1. 1:11 Baked Potato
2. 1:43 Twice Baked
3. 2:29 Potato Skins
4. 3:15 Duchess Potato
5. 4:07 Potato Casserole
6. 4:44 Smashed Potato
7. 5:29 Smoked
8. 5:59 Salt-Baked
9. 6:37 Searzall
10. 7:12 Hasselback Potato
11. 7:53 Broiled
12. 8:29 Potato Pavé
13. 9:31 Lemon Potatoes
14. 10:20 Pommes de Terre Fondantes
15. 11:08 Potato en Papillote
16. 11:54 Grilled
17. 12:31 Pizza Oven
18. 13:03 Direct Coal / Tandoor
19. 14:09 Boiled
20. 14:43 Poached
21. 15:19 Steamed
22. 15:56 Pommes Puree
23. 16:35 Pommes Aligot
24. 17:14 Potato Salad
25. 18:16 Sous Vide
26. 18:54 Colombian Salt-Crusted
27. 19:28 Slow Cooker
28. 19:57 Instant Mashed Potatoes
29. 20:53 Mashed Potatoes
30. 21:34 Home Fries
31. 22:16 Diner-Style Hash Browns
32. 22:53 Stir Fry
33. 23:36 Pommes Rosti
34. 24:23 Potato Latke
35. 25:18 Pommes Dauphines
36. 25:57 Croquettes
37. 26:46 George Foreman
38. 27:19 Pommes Soufflées
39. 28:28 Potato Chips
40. 29:19 Battered Seasoned Fries
41. 30:02 Tater Tots
42. 31:18 French Fries
43. 31:57 Surprise :)

[terrandel]

I really loved this video. the one gripe I have is that all of these recipes change significantly based on what type of potato you use. Also, there are a ton more recipes you could use potatoes for. The vegetable/tuber is THE most versatile vegetable in existence imo.

[aarndal]

I love Cam's positive attitude and passion for some of the variants. Somehow this made the video much better for me.

[Heywhatsgood]

here are some timestamps:
1. 1:11 Baked Potato
2. 1:43 Twice Baked
3. 2:29 Potato Skins
4. 3:15 Duchess Potato
5. 4:07 Potato Casserole
6. 4:44 Smashed Potato
7. 5:29 Smoked
8. 5:59 Salt-Baked
9. 6:37 Searzall
10. 7:12 Hasselback Potato
11. 7:53 Broiled
12. 8:29 Potato Pavé
13. 9:31 Lemon Potatoes
14. 10:20 Pommes de Terre Fondantes
15. 11:08 Potato en Papillote
16. 11:54 Grilled
17. 12:31 Pizza Oven
18. 13:03 Direct Coal / Tandoor
19. 14:09 Boiled
20. 14:43 Poached
21. 15:19 Steamed
22. 15:56 Pommes Puree
23. 16:35 Pommes Aligot
24. 17:14 Potato Salad
25. 18:16 Sous Vide
26. 18:54 Colombian Salt-Crusted
27. 19:28 Slow Cooker
28. 19:57 Instant Mashed Potatoes
29. 20:53 Mashed Potatoes
30. 21:34 Home Fries
31. 22:16 Diner-Style Hash Browns
32. 22:53 Stir Fry
33. 23:36 Pommes Rosti
34. 24:23 Potato Latke
35. 25:18 Pommes Dauphines
36. 25:57 Croquettes
37. 26:46 George Foreman
38. 27:19 Pommes Soufflées
39. 28:28 Potato Chips
40. 29:19 Battered Seasoned Fries
41. 30:02 Tater Tots
42. 31:18 French Fries
43. 31:57 Surprise

[Monk-tsxr]

Honestly?
I love these sorts of videos, along with POTATOES.
How can you NOT love potatoes?
So versatile.

[andrekrzyzowiec]

In Poland we have this ashen potatoes, basically once campfire goes out and only embers remain you burry potatoes (some people wrap them in aluminum foil, more traditionally not) into hot ashes on the outer rim of the campfire's remains and after a while you remove them, cut them in half and eat out inside with a spoon (preferably applying some butter and salt while it's still hot) and discard of the charred skin.

[BlueEyedTaty]

Love these videos. I was inspired and made "deli hash browns" but i added paprika, salt and pepper plus a bit of red pepper flakes pre cook. Made them in butter/olive oil mix. Absolutely tremendous. Thank you for the inspiration.

[FuuNoKamiOka]

I love that when it comes down to it you can tell what Josh wants to win. The ones he likes the most he adds a LOT more flavor to the recipe. Case in point; the tater tots. With the potato chips it was plain chips with salt. If he wanted them to do better he'd probably make them BBQ chips or something. With the diner style hash browns it was just potato and salt shallow fried to crispiness. What did he do with the tater tots? He confit'd the potatoes and then fried them in duck fat. Of course they are going to be the best. He should have made them as traditional as possible. Shred the potatoes, maybe a bit of egg to hold them together and then fry them. I can guarantee you that they would have gotten lower scores and not gotten first place. Obvious favoritism means this list isn't reliable and only for entertainment reasons.

[Simon.H.Hansen]

You forgot one. Here in Denmark we have something called “Brunede kartofler” which translates to Browned potatoes. It’s where you peel and boil some smaller potatoes first and then kind of caramelize the potatoes in a pan with a bunch of sugar and butter. You should try it. It’s incredibly delicious

[ThreeToesofFury]

these comprehensive subject based cooking classes. I know its alot of work but man im learning a ton! made delicious truffle fries after your recent frying cheers papa

[VerrueckteKatzenLadie]

In Germany we have potato dumplings or "Kartoffelklöße". There are different versions of it too. We usually eat these at a Sunday lunch together with some kind of roasted meat and cooked red cabbage.

[gabbyb]

Josh: does just a plain baked potato nobody would actually eat to make the scoring fair

Also josh: makes tator tots by confit-ing and frying the potatoes in duck fat

[ashbeets]

Literally was having a discussion with my dad on how the potatoes were going to be done for christmas lunch today. Was really wishing i knew more potato dishes. Thanks Joshua!

[joanfarrerons]

In Spain there is a very typical dish called "Patatas bravas", which is made with double frying potatoes. The first on low heat and then on high heat. For me it is the best dish that can be made with potatoes (especially with the sauce).

[courtneywebster]

As an Idahoan this was very helpful for my test coming up, thank you!