Christmas Tree Cupcakes

🎄Christmas Tree Cupcakes🎄

Ingredients
pretzel rods
vegan white chocolate
matcha powder
coconut flakes
vanilla cupcakes
vanilla frosting

Directions
Start by frosting your vanilla cupcakes with the vanilla frosting of your choice and shrinking them with a generous amount of coconut flakes, to resemble snow. Now melt your white chocolate and add a little bit of matcha at a time while stirring, until you reach your desired color of green. Transfer the now green matcha white chocolate to a zip log baggie and snip off the end of the bag. Place a @kaysnaturals pretzel on a plate or some parchment paper and drizzle the chocolate on top of it, in the form of a Christmas tree. Start narrow at the top, and wider as you go down. Sprinkle more coconut flakes on top and refrigerate. Once the chocolate has hardened, place the Christmas tree pretzel on top of your cupcake and enjoy🥰🎄