PÃO DE QUEIJO | CHEESE BREAD | Brazilian Kitchen

Welcome to Brazilian Kitchen!

Today's recipe is Pão de Queijo, or Cheese Bread, which is very traditional in Brazil's mid-west region, where I'm from, also available in all Brazilian Steakhouses everywhere!

To make this really simple recipe, this is what you're going to need:

-1 tablespoon of butter
-2 eggs
-Half pound of manioc starch (250g)
-7 fl oz of milk (200ml)
-1 fl oz of oil (30ml)
-3 oz of shredded parmesan cheese (90g)
-1 tablespoon of salt
-7 fl oz of watter (200ml)

Thanks for watching and até logo!

[saraortin]

Parabéns pelo canal!! The best recipe so far kkk

[LailaJohansssonSweden]

My friend from brazil made this for my son, he has celiaki and can't eat wheat. He loves it (me too). 😍🙏🏼

[Franciscolopescaldas]

Parabéns Pedro, agora falta a receita de frango com pequi

[shaunm]

Pedro - another great recipe. I ate lots of these when I was in Brazil. You said it’s particular to your region. Where did you grow up? Also, is manioc flour the same that’s used for farofa? I love this channel. Obrigado!

[jacksuede]

Hi Pedro! Thank you for the recipe! What type of oil did you use? How many breads does this recipe usually make?

[salguodm]

What type of oil? And what kind of starch?