Omurice | Japanese Rice Omelette

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Omurice from Master Sushi Chef Hiroyuki Terada

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As always, we wish to thank all of our fans for spending time here with us on YouTube. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...

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Hiroyuki Terada
6815 Biscayne Blvd,
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New videos every Sunday and Wednesday!

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About Master Sushi Chef Hiroyuki Terada:

Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on YouTube.

At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.

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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.

Let us know how you enjoy your Minonokuni.

Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226

[ericut]

My preference is skip the music while Hiro is cutting/dicing. I like watching, and hearing the live sound. Really enjoy your channel, and this dish looks freaking amazing!

[laksanapranata]

3:45 why the music so dramatic all of the sudden? Now i hv to feel bad for the mushroom

[stevecvntnikoslawyer]

Hiro is so tough on himself! I know the egg is supposed to ooze out when cut but it still looks delicious and I swear I could almost smell how great it is!

[tesustristus]

0:04 *Happy new year everyone*

*should we tell him ?*

[DChappelle]

Camera Guy: Are you putting anything else in the eggs?

Hiro: Just Salt.

Camera Guy: When I do my eggs I put in half a litre of milk.

Hiro: You do them however you want.

Camera Guy: It starts out as an omelette but always ends up as scrambled eggs.

[lauraasahiab]

We grew up eating om-rice, as my dad and mom called it. Now I need to find out what leftovers created it. 1 Marine, 1 Okinawan(mother), and 4 kids. I remember my dad would make faces or characters or words on the omelette topping which wasn't that thick. The rice had ketchup in it. It was so good and personal to have a drawings on the omelette top! Great memories from Okinawa brought to America! Thanks for the throwback!!

[thelegomadscientist]

Have a Happy, Healthy & Blessed New Year. Thank you for all the amazing videos and recipes.

[islandbreeze]

Hiro I love this dish. So simple yet so delicious. I was glad when your omelette did not come out perfect. That way you made it okay for us to mess up a little. Thank you and Happy New Year!!

[asipamanu]

"Can't wait for 2020"

Umm....

[craign]

That omelette is so hard to get the perfect level of doneness so it opens up over the rice. Great work Chef Hiro!! I loved the ending where the video couldn’t end until Charles got in all of his “mmm’s”. :D

[TheRealBarryChopsticks]

"can't wait for 2020"
I'm sure he regretted those words

[strangulator]

Hiro is wearing a Fender guitar shirt... I want a whole video where he shows off his guitar skills!!!

[danholo]

The music detracts from the overall coolness. Music isn't needed in these cooking videos.

[marcotolento]

definitely will make this at home. Who doesn't like chicken fried rice with scrambled egg omelette on top of it

[totalprocall]

Great effort for someone who doesnt do this normally.

[puchitopuchito]

All of Hiro fans will have a great 2020 👍

[jeromejoz]

Hiro is so humble! For a first try, without the right equipment, just wow! Amazing work 👍

[redrock]

just as a polite criticism, the editor needs to stop muting the audio in the kitchen and replacing it with music. feels amateur which obviously hiro isn’t! besides, still love the video

[ルイス-sq]

I'm here lying down on my bed at 3 am with my mouth watering. This truly looks like it tastes amazing!

[undeny]

How did he make the sauce? Did you skip that bit?