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The Easiest Invisible Apple Cake Recipe You'll Ever Make🍎

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This delightful French cake is as elegant as it is easy to make! Featuring thin layers of tender apples held together by a light batter, the Invisible Apple Cake melts in your mouth with every bite. it’s a simple yet stunning dessert that showcases the natural flavor of fresh apples 🍎
▷Ingredients:
Small apples: 6 (or 4 large apples)
Eggs: 2
Sugar: 1/3 cup
Milk: 1/2 cup
Melted butter: 2 tbsp
Vanilla extract: 1 tsp
All-purpose flour: 1/2 cup
Salt: 1/4 tsp
Baking powder: 1 tsp
Cinnamon: 1/2 tsp
😍23x11 cm (9x5 inch) loaf pan
▷How to make:
Peel the apples and slice them very thinly. To prevent browning, sprinkle a little lemon juice on them and set aside.
In a large bowl, whisk the eggs and sugar for 1–2 minutes until lightly combined.
Add the warm milk, melted butter, and vanilla extract, and mix well.
Sift the dry ingredients (flour, salt, baking powder, and cinnamon) into the wet mixture. Stir until just combined.
Add the sliced apples to the batter and gently mix until all the apple slices are coated.
Layer the apple slices in a 23x11 cm (9x5 inch) loaf pan, ensuring they are evenly distributed.
Bake in a preheated oven at 180°C (350°F) for 60 minutes.
Let the cake cool before slicing.
This French cake, packed with apples, offers a delightful aroma and flavor
Bon appétit. Enjoy!
Leave your comments for us , and if you liked the video , share it with your friends.
Subscribe to my channel and hit the bell icon to stay updated with my videos 🤩
#invisibleapplecake #applecakes #applecakerecipe #frenchapplecake
▷Ingredients:
Small apples: 6 (or 4 large apples)
Eggs: 2
Sugar: 1/3 cup
Milk: 1/2 cup
Melted butter: 2 tbsp
Vanilla extract: 1 tsp
All-purpose flour: 1/2 cup
Salt: 1/4 tsp
Baking powder: 1 tsp
Cinnamon: 1/2 tsp
😍23x11 cm (9x5 inch) loaf pan
▷How to make:
Peel the apples and slice them very thinly. To prevent browning, sprinkle a little lemon juice on them and set aside.
In a large bowl, whisk the eggs and sugar for 1–2 minutes until lightly combined.
Add the warm milk, melted butter, and vanilla extract, and mix well.
Sift the dry ingredients (flour, salt, baking powder, and cinnamon) into the wet mixture. Stir until just combined.
Add the sliced apples to the batter and gently mix until all the apple slices are coated.
Layer the apple slices in a 23x11 cm (9x5 inch) loaf pan, ensuring they are evenly distributed.
Bake in a preheated oven at 180°C (350°F) for 60 minutes.
Let the cake cool before slicing.
This French cake, packed with apples, offers a delightful aroma and flavor
Bon appétit. Enjoy!
Leave your comments for us , and if you liked the video , share it with your friends.
Subscribe to my channel and hit the bell icon to stay updated with my videos 🤩
#invisibleapplecake #applecakes #applecakerecipe #frenchapplecake
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