Hello Dolly Squares

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We always make these at the start of the holiday season. They're really quick and easy and bring back great memories for me!

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Ingredients:

4 tbsp Butter, melted
1 cup Graham cracker crumbs
1 cup Sweetened flaked coconut
1 cup Chocolate chips
1 cup Walnuts
1 can Sweetened Condensed Milk

- Preheat oven to 350ºF/180ºC. Line an 8" (20cm) square pan with a piece of parchment.
- Mix melted butter and graham cracker crumbs and press into the bottom of the pan.
- Sprinkle the coconut, chocolate chips, and walnuts over the top.
- Evenly drizzle the can of sweetened condensed milk on top and bake for about 30min or until golden brown.
- Cool on wire rack.

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Definitely a family favorite...its sweet and salty!! Love it!

nicenurse
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Awesome recipe!! Two years later but still delicious 😋

marcelagarza
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It’s called a can opener. Only ones we had growing up. ❤️

rosaking
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I make these every year but I put 1/2 butterscotch chips & 1/2 chocolate chips

marilynvancamp
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Awww, this is the recipe I have been looking for! Exactly how we had them when I was a kid!! 😍😍

karenkingrey
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Yippee. Magic Cookie Bars. Subscribed ...I had forget these. Thank you for sharing

happywife