How to Make Perfect French Fries!

This is my quick and easy recipe on how to make crispy french fries!

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INGREDIENTS

500g maris piper/russet potatoes
1 litre sunflower oil
1 tbsp cornflour
Salt
Black pepper

METHOD

1. Peel the potatoes
2. Chop the potatoes into 1cm slices
3. Chop thinly lengthways
4. Parboil for 3 minutes
5. Add salt
6. Remove from the boiling water
7. Pat dry with a paper towel
8. Add cornflour
9. Shake to coat well
10. Fry on a high heat for 8 minutes
11. Stir half way through
12. Remove the fries and put into a metal bowl
13. Season with salt and black pepper

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