Smoked Peach Cobbler on a Pellet Grill

Smoked peach cobbler using a Pit Boss Austin XL pellet smoker.

Grill and Smoke BBQ
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[SpicyGigi]

Wow!! I don’t think I’ve ever seen a smoked peach cobbler recipe before!!😍😍😍This looks so amazing!!😍😍

[DrTasteGoodBBQ]

Good stuff Geoffrey. It’s good to try new stuff. You will learn how to keep it from sticking. Keep doing what you do.

[bobwilliams]

Love your honesty. And the cobbler looked really good. Preciate you man. Keep cookin

[darrenmichael]

I had to pause so I can write down every little step haha I’m excited to do this in my smoker thank you sir!!!!

[rickhirsch]

Just tried one similar! Going to do yours next time! And I had the issue of stuck crust. Next time indirect heat! It was so good! Your video showed me more than meat! Thank you!!!!

[themeatstall]

Great recipe brother that was a great video. I just subbed to your channel

[SmokinJazzBbq]

Brotha Jeffrey that’s a winner my dude!!! Georgia Peach from Georgian lol. Amazing recipe brotha. Great job. Cheers and keepbbqing

[wilburmcbeezy]

Beautiful! Going to try this! Subscribed! Go Vols!

[RonOnTheGrill]

Hey brother, enjoyed the video and I really appreciate your honestly at the end. A lot of people would have just hid that part, lol! I read through the comments to see if you had found a solution, and it seems the bottom crust didn't stick, it just overcooked and got hard. Did you cook over direct heat? I saw your comment where you said you don't use the bottom crust anymore also. My peeps like the bottom crust so I gotta figure that out, lol! I also wanted to know if you got any smoke flavor in the peach filling. Seems the top crust would block the smoke from reaching it. Nice recipe and good cook man.

[MeatyMike]

nice that looks legit! havent tried smoking cobblers yet, gonna test it out. cheers

[JamieKingCS]

I think I gained five pounds just watching this video. Thanks so much.

[janettecarrell]

The bottom crust stuck because when you took the knife and slit the top crust, you went all the way down, thereby causing the liquid to seep through and made the bottom crust to stick!!

[mejr]

I Tryed this today but the inside look a lil over cook or I did some wrong it this look as juicy in the inside ha

[aaronpurcell]

Looks great! Would buttering the pan prevent sticking or no?

[Pags]

What size skillet did you use? Going to try this for Thanksgiving. Looks awesome

[littleartsbbqoutdoorcookin]

Wonderful job on that Geoffery Bravo! Did you get my answer to your question? FilmoraGo editing app it’s free. Cheers my friend. Bryan

[Doug]

Great video. It looks great. Let me know if you can figure how to stop the bottom crust from sticking. Keep smoking!

[billpollackov]

I would say that looks more like a peach pie. Looks good though!!