The Best Way To Creating Yellow Candy Apples

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Learn How To create Yellow Candy Apples with using different shade of food coloring. Learn the best way to achieving a lighter shade.

In this video I used a larger recipe because I had large apples. The size pot I’m using is a Medium size, it’s a 3.5qt. Recipes and links below.
#candyapples #chocolateapples #bows
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Regular Recipe: 411
4 cups Sugar
1 cup Water
1 cup Light Corn Syrup
Covers - Depending in size
Large Apples: 6-8
Medium to Small Apples: 10-12
Small Apples: 12-18

Regular Recipe plus Half: 6 + 1 1/2 + 1 1/2
6 cups Sugar
1 1/2 cup Water
1 1/2 cup light corn syrup
Covers - Depending in Size
Large Apples: 14 - 16
Medium to Small Apples: 18 - 22
Small Apples: 22 - 24

Half Recipe: 2 + 1/2 + 1/2
2 cups Sugar
1/2 cup Water
1/2 cup light corn syrup
Covers - Depending in Size
Large Apples: 2
Medium to Small Apples: 2 - 3
Small Apples: 4

NOTE: coverage will always vary depending on the size apples you purchase.

How to create my Bows: How To Make The Best Dessert Bows

Yellow Chocolate Apples:

BACKGROUND MUSIC by: Joakim / Clouds

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Dee checking in. Have a very happy Easter Ro!!!

dee.diddat
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Beautiful vibrant yellow color, love this video, thank you for sharing Ro ❤

shannelmason
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Hello Ro omg these are soooo beautiful 💛

Twebb
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I can’t stop watching your videos❤️you

dantewright
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Beautiful, have you tried doing apple slices?

bdinvestments
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Why did I feel you had to work quick with candy apples while it’s hot but she don’t do that & I love it fr cause that streeed me out

naylorgang
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Hi thank you for what you do 💗 I was wondering a couple things when it comes to Candy apples. I did 9 well May 16 till I got the best 9. I got air bubbles, they dropped enough to creat a thick bottom. Why dose that happen?

luckymom
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Hey Ms Ro is that a 6 qt pot ? What size is it ?

keeshalewis
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I didn’t see if you added flavoring? Do you have to add a flavoring ? I’ve never tried this before.

desireemunoz
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After the candy mixture boil and reaches 300 do you have to wait before you dip your apples for the mixture to cool

idettemyster
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@Your Sweet Connection do you sell the items, that you create in these videos ?

jarrediezgoingviral
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Hey do it make a difference if I add my flavoring at the end? Will it be better to add while cooking ?

michellesmith
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When the sugar candy has reached the correct temperature and you take it off the burner do you let it cook down and if you do how long do you wait and then start to dip your apples?

jillkraus
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Hi love your videos.. I need help Whenever I tried making candy apples and as soon as I add the gel coloring the mixture seizes almost immediately why is this? I've literally used 3kg sugar from trying all the time I followed your instructions to the tee.. Why is this happening? I don't want to waste anymore sugar😢 I added the coloring last when the mixture was almost ready to dip. I tried making the baby blue colour added the white first then a few blue drops

tasneemabrahams
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Can i use the one from hobby lobby?
Brand is SUNNYSIDE UP BAKERY
AND the bottle says squeeze gel color

latoyafrancis
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Hey I made apples and I put two flavors together and a good bit too however we still couldn't taste the flavor. Can you help? Thanks

babyoaklynngrace
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Once my candy gets hard it's to hard how can I prevent this

latresecomeaux
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What is the difference from Callabaut chocolate and the chocolate you use? Have you worked with this brand before?

bdinvestments
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If you have a order for 50 apples what recipe will you use ?

leeodom
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Would adding Lemon extract or lemon juice make the candy taste like lemon or would the flavor just cook away because the temp is so high??
These are so pretty!! 🍋🍋🍋

ncatstate