Cream Cheese Wontons

Light and crisp on the outside, and filled with a creamy soft cheese filling; these Cream Cheese Wontons are a must-try!

We use the air fryer to make them quickly, easily and with minimal ingredients. Yet there is no compromise on the taste and texture and these are definitely better than the Asian buffets.

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[JetLagRecords]

Herbivore Cucina, cool video I loved it