Tasty #Grilled Bang Bang Shrimp #Burger with #Asian Brussels Sprouts

Tasty #Grilled Bang Bang Shrimp #Burger with #Asian Brussels Sprouts
Here's a recipe for a Grilled Bang Bang Shrimp Burger with Asian Brussels Sprout
Ingredients for theburger:
- 1 pound of shrimp, peeled and deveined
- 2 tablespoons of cornstarch
- Salt and pepper
- 1/4 cup of mayonnaise
- 2 tablespoons of sweet chili sauce
- 1 tablespoon of Sriracha sauce
- 2 tablespoons of honey
- 2 tablespoons of lime juice
- 1 tablespoon of soy sauce
- 1 clove of garlic, minced
- 4 burger buns
- Lettuce leaves and sliced tomatoes for serving

Ingredients for the Brussels sprouts:
- 1 pound of Brussels sprouts, trimmed and halved
- 2 tablespoons of vegetable oil
- Salt and pepper
- 1 tablespoon of soy sauce
- 1 tablespoon of honey
- 1 tablespoon of rice vinegar
- 1 clove of garlic, minced
- 1/2 teaspoon of grated fresh ginger

Instructions for the burger:
1. Preheat a grill to medium-high heat.
2. In a bowl, toss the shrimp with cornstarch, salt and pepper.
3. In another bowl, whisk together the mayonnaise, sweet chili sauce, Sriracha sauce, honey, lime juice, soy sauce, and garlic until smooth.
4. Grill the shrimp for 2-3 minutes per side, or until pink and cooked through.
5. Brush the cooked shrimp with the sauce.
6. Toast the burger buns on the grill.
7. Assemble the burgers with lettuce, tomato and the grilled shrimp.
8. Drizzle with more sauce and serve.

Instructions for the Brussels sprouts:
1. In a bowl, toss the Brussels sprouts with vegetable oil, salt and pepper.
2. Grill the Brussels sprouts for 5-7 minutes, or until they are tender and charred in spots.
3. In a small bowl, whisk together the soy sauce, honey, rice vinegar, garlic and ginger.
4. Toss the grilled Brussels sprouts with the sauce.
5. Serve alongside the shrimp burgers.

This Grilled Bang Bang Shrimp Burger with Asian Brussels Sprouts recipe is a flavorful and unique twist on the classic burger. It's perfect for a summer barbecue or any other occasion. Enjoy

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