My mom got one of these from my grandma for her birthday a few years ago, we love it because we have 32 chickens so we have lots of eggs to eat
pickles
I use this all the time especially when I am trying to eat healthier. You get eggs in a few minutes without boiling water. So much faster and easier.
sherlock
I’d just buy it cuz it looks cute lol 😅
louisvuitton
Great vid, yes I eat a lot of protein 😊
paperclip
I’m watching this as I am making some right now. 😂
SMRESTHEFURRY
I have one but I’ve never pierced the eggs before cooking and they turn out fine 🥚
tamiz
that's my lifesaver when I make deviled eggs!
sandradee
Seems to undercook the eggs a bit more than I prefer. I dont want any uncooked whites. And the best part of an omelette is the crispy bits so this steamed omelette doesnt look appealing to me. However, I agree that this would be an amazing tool for dorms
SarahDenna
I have one of these and let me tell you, it saves time when making easy ramen at home!
ienjoyramen
I have one and use it all the time! Yes there’s other ways to make eggs without this, but for the convenience and easy clean up? It’s well worth it.
lg
I’ve thought about buying this for the past several years. I thought it would be so much bigger. This is perfect! Now I really want one. Christmas list?
tyv
I absolutely love mine. I got one that does 7.
samtastic
It is very cute hehe and it didn’t do a bad job ❤❤
irena-talita
I’ve had one of these for a long time. Initially, I used it to cook eggs in a variety of ways. I found it best for boiled eggs.
angemaidment
Soft boil instructions to say to let it steam for 2 minutes after shutting the button off so it was too short
BeingShari
Just got mine today! Same color too. Thanks for the video! ❤🥚
jaggerkate
I bought one for my family and enjoy using it.
e.mo.
I put a bit more water and no undercooked eggs.
lize-mtz
It is a plastic tray is it safe to cook poached egg and the omelet ? Is it not harmful ? Does it smell like plastic? Can it be eaten?
Thank you
charlenechen
I beat eggs with a little hazelnut creamer and it’s a soufflé 😜