Perfect combination 🥟🌶😋

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Have you ever tried Bibim Mandu? 🥟

I first tried Bibim Mandu in my early twenties when I moved to Seoul. I’m not sure if it was newly developed at that time or if I just hadn’t encountered it in my rural hometown, Paju.

Bibim Mandu is a delightful dish where you mix crunchy cabbage and various vegetables with a sweet & sour gochujang sauce, and then combine it with crispy fried dumplings. The combination of crunch fresh vegetables, crispy mandu, and the gochujang sauce is so delicious! 😋

If you usually dip your dumplings in soy sauce, give this a try! You can use any dumplings you like. 🥟❤️

Bibim Mandu
Ingredients

Veggies
1/2 small green cabbage, sliced
1/8 small red cabbage, sliced
A few leaves kkaetnip, sliced (optional)
1 small carrot, julienned
1 red chili, julienned (optional)
1 Serrano or jalapeno, julienned
3 cloves garlic, chopped

*feel free to add any other veggies you like! Such as sliced red onion, cucumber, zucchini, lettuce, etc

Sauce
2 tbsp gochujang
1 tbsp gochugaru (optional)
2 tbsp rice vinegar
1 tbsp soy sauce
1 tbsp agave nectar or 1 1/2 tbsp sugar
1 tbsp sesame seeds

14 to 16 dumplings, pan-fried or air-fried
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Have you ever tried Bibim Mandu? 🥟

I first tried Bibim Mandu in my early twenties when I moved to Seoul. I’m not sure if it was newly developed at that time or if I just hadn’t encountered it in my rural hometown, Paju.

Bibim Mandu is a delightful dish where you mix crunchy cabbage and various vegetables with a sweet & sour gochujang sauce, and then combine it with crispy fried dumplings. The combination of crunch fresh vegetables, crispy mandu, and the gochujang sauce is so delicious! 😋

If you usually dip your dumplings in soy sauce, give this a try! You can use any dumplings you like. 🥟❤️

Bibim Mandu
Ingredients

Veggies
1/2 small green cabbage, sliced
1/8 small red cabbage, sliced
A few leaves kkaetnip, sliced (optional)
1 small carrot, julienned
1 red chili, julienned (optional)
1 Serrano or jalapeno, julienned
3 cloves garlic, chopped

*feel free to add any other veggies you like! Such as sliced red onion, cucumber, zucchini, lettuce, etc

Sauce
2 tbsp gochujang
1 tbsp gochugaru (optional)
2 tbsp rice vinegar
1 tbsp soy sauce
1 tbsp agave nectar or 1 1/2 tbsp sugar
1 tbsp sesame seeds

14 to 16 dumplings, pan-fried or air-fried

SeonkyoungLongest
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I'm just sitting here watching this over and over, wishing so hard that I was there eating some of that!

valenciawhitehead
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This is perfect combination just finish eating wish i made more !!!

krislynanderson
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Have you seen a man skillful at his work? He will stand before kings; He will not stand before common men.

ТамараАлтаева-цт
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Wow! I remember them! I remember this couple!

jesusc
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I love those Mandu! They are so good.

thehogwartsjedi
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OMG! You’re out of this world! YUMMY AGAIN AND AGAIN AMAZING ❤❤❤❤❤❤❤❤❤❤

julietamadeleine
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와아. 이거 진짜 대박이다 ㅠㅠ 넘 맛있겠다... 평범한 비빔만두랑 결이 틀린듯

신원불명-yt
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Thank you so much for posting this. It’s good I’ve had it twice already this week. 😩

SourdeeMartinez
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와, * * 비빔 만두, , , 강남 터미널에서 자주 먹었었는데, 지금은 사라진 듯, , (-., ㅡ

오에리-eb
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Recipe for the dressing pls. Very important otherwise there’s no salad.

adelineradaza
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김이 빠졌네
그리고 당근, 오이는 서로 영양 흡수를 방해하므로 동시에 안 먹는 게 좋습니다

트뮈
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Thank you for all the veggie recipes I be able to lose weight while enjoying Asian food .:) 🙏 I'm now down 100lbs

Majime
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The salad made me crave for it when it was placed on the plate😄

eessie
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Cabbage then perilla leaves? Or basil?

TheWorldOfLC
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