HOW TO MAKE SHRIMP AND ONION KAKIAGE TEMPURA

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Learn how to make Shrimp and Onion Kakiage Tempura.

[Ingredients]
200g Small shrimps
1 Onion
Mitsuba or watercress
1/2 cup Flour
1tbsp Potato starch

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Комментарии
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I really enjoy your recipes 🙏🏾🙏🏾🙏🏾🙏🏾🙏🏾❤️

bellewill
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I love onions and going to give this a try

kimboston
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Love it. Can’t wait to try this recipe 😋

MrSolidtiger
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Nothing complicated about this; it is quick and straightforward on the to-make list.

marilynturcotte
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This seems similar to egg foo young. I like this - will try soon! Thank you. 💙

SuzanneWho
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Thank you for the recipe. this was delicious.

cwmra
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Oh Wow!! This is just what I love! Thank you Yoshimi! 🦐🦐🧅🌿

GohAhweh
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I’ve got a weird question. I love tempura but now have to stay away from fried food. Can anyone think of another way to do this? Maybe bake in a ramekin or air fry in a ramekin or dish. This looks so good. I miss having Japanese food since I moved from a city to a food desert😢
I hope someone out there has some ideas. Thanks ❤️🐈‍⬛😎

SuzanneWho
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Were those cooked shrimp? If yes, wouldn’t it be tastier with uncooked instead?

naydadavila
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ok, hv too listing twice (three times) to underspend you say

wojtekhack
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