EASY Green Beans Almondine || Berta's Holiday Sides

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INGREDIENTS for the Berta Jay's
Green Beans Almondine
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PREHEAT OVEN to 375°F

1. 3 cups green beans
Cut into 1 inch pieces
Steam for 5 minutes
2. 1/3 cup of sliced almonds
Place on a parchment lined baking sheet in a single layer
Bake in preheated oven for 4 minutes
Stay close so that almonds do not burn but get a little brown
3. 3 tablespoons vegetable broth
Place in a fry pan and bring to the boil
Add 1/3 cup chopped mushrooms (I used shiitake) and 1/3 cup chopped shallots
Cook for 5 minutes
4. After green beans have steamed for 5 minutes,
Place them in an ice bath (cold water + ice cubes)
Set aside.
PUT ALL THE PIECES TOGETHER BY:
5. Add the toasted almonds to the mushroom mixture in the fry pan and cook for 1-2 minutes.
6. Drain green beans from ice bath and shake off any excess water and
add them to the mushroom, shallot and almond mixture, then,
7. Add 1/8 cup (2 tablespoons) of pure lemon juice, 3/8 teaspoon of salt, and 1/8 teaspoon of ground black pepper. Reduce the heat to medium/low.
8. Stir well for 5 more minutes until all ingredients have been heated through.
9. Serve hot and enjoy!
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My objective for this channel is to share with others what I have learned over the last 30+ years about living and eating healthier. I share my knowledge with my small circle of friends all the time. I am not a doctor, nor do I hold any type of medical degree, but I believe that my tried experiences may help someone else.

For over 30 years I have used every diet imaginable to lose weight, but I confess that I am now at home using the vegan lifestyle. I want to share what I have learned about eating and enjoying food. And, since I am still learning how to be more consistent with this lifestyle, I have decided to eat more healthily, realizing the weight will come off eventually. Though I have not reached my goal weight, I know that sharing with other people in front of a camera with help me to stay on course.

I have, with the help of my husband of 37 years, raised 3 grown children. I will also share some cooking shortcuts as well as some natural formulas I have used and still use for everyday problems.

Media links.

Music by : iMovie and Hyde
Creative Commons — Attribution 3.0 Unported— CC BY 3.0

Shot and edited by: Rhema Visual

[dolores]

Proud to be one of Berta’s Troopers! Making many of your wonderful dishes. I’m thankful to you for your great show and your son for his film and editing. Happy Thanksgiving! Take a moment to enjoy Looking at these graceful birds. Forget presidential pardon of a bird...
I say let’s pardon then ALL !

[bfl]

Hey Hey Berta....Thank you for another fabulous cooking video...yummy.

[lulamamie]

Super recipe dear Miss Berta!!! Happy Thanksgiving to you and your family 🍁🍂🌱

[kimeverhart]

What a pretty little dish, Berta Jay!! It looks so good and healthy too!! Thank you for sharing with us! Happy Thanksgiving!

[fayepruitt]

Thanks Berta. I'm going to try this. It looks delicious!

[lisastafford]

You are a delight Berta Jay!
Happy Thanksgiving to you

[tamsondarland]

Berta,
I love Green Beans. And these Green Beans look Delightful. I'm definitely going to be making. Yum 😋 ♥️ Yum 😋 Yum 😋. God Bless You for your creative culinary talents. Love Tamson ♥️ 🙋😇. Hope you and your family have a Blessed Thanksgiving.

[tamsondarland]

Berta,
I adore your kitchen. It makes me feel so comfortable watching you create beautiful food. I wish I were there enjoying your kitchen too. Love Tamson ♥️ 🙋😇

[kellyyates]

My you be abundantly blessed and have a wonderful Thanksgiving! Thank you for sharing your knowledge with us!

[mrses]

Another one that sounds delicious. Happy Thanksgiving back to you & your family! Hugs.

[marjiesgirl]

Wow Berta Jay that looks delicious, I am definitely going to try it. Greetings to you and yours from Australia.

[junesanchez]

Happy Thanksgiving to you and your family Berta Jay! You're an awesome lady and I'm happy to be a Berta Jay trooper!!

[katietucker]

Thanks for sharing Berta, have a happy and safe Holiday.

[savannahv]

Yum! I’m making the cranberry sauce tomorrow! Happy Thanksgiving dear Berta!🥰😎

[janmortimer]

Happy Thanksgiving to you Berta Jay we don't have that here in Scotland but wanted to send best wishes to you and your family :)) keep doing what you do your amazing xx

[trudyadamson]

🤩Wow so thankful for you sharing, I was so anxious about thanksgiving cooking, I shake from the Fibromyalgia & Lupus,
and I need to eat more vegetables for the osteoporosis
You are so motivating with this healthy food & how to cook each recipe🥰

[johnsavory]

Hi Berta, Happy Thanksgiving from Down Under!

[naomihukes]

Thanks Berta Jay for this vegan version. I used to make it sautéing the onions and mushrooms in real butter, then topping with real fresh parmesan cheese.

[ruthannamarteifio]

Looks wonderful!
So much better than the green bean thing some people make w/ canned mushroom soup---

[fairview]

I've never had Green Beans Almondine - looks so good! Thank you Berta Jay! Happy Thanksgiving <3

Debbie in WA Ü