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Top 10 MasterChef Season 4 WORST DISHES!
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Do you know the Top 10 MasterChef Season 4 WORST DISHES? If you’re looking for the same brand of spectacle that all Masterchef fans crave for, you certainly won’t be disappointed. Let’s get started on the Top 10 Masterchef Worst Dishes of Season 4.
Season 4 of the American competitive reality TV series MasterChef had a premiere on Fox on May 22, 2013. Luca Manfè was the winner of this season, making him the first previous season returnee to win MasterChef after failing to make past the audition round in season 3. Season 4 featured the following 3 judges, celebrity chefs Gordon Ramsay, Graham Elliot, and restaurateur Joe Bastianich.
Please comment #GordonRamsay #MasterChef #MasterChefSeason4 if you like these Top 10 Worst Moments and Dishes from MasterChef Season 4.
TIMESTAMPS:
0:14 Sasha’s Langoustine
1:32 Savannah’s Cheesecake
2:49 Beth’s Eggs Benedict
4:00 Stuffed Pasta
5:15 Lemon Meringue Pie Without the Lemon
6:37 Un-crabby Crab Cakes
7:57 Disastrous Macarons
9:04 Szechuan Mushroom
10:25 Sushi Team Challenge
11:43 Chocolate Molten Lava Cake
SUMMARY:
- Langoustines are also known as Norway lobsters and are essentially small lobsters – one of the finer seafood ingredients money can buy.
- The judges tested the contestants’ baking abilities by having them create the classic cheesecake in just 1 ½ hour! Cheesecake is an American classic – the perfect balance between flavor and texture.
- Eggs Benedict is a perfectly poached egg sitting upon a slice of bacon, perched on a hot, crispy buttered English muffin, and smothered in rich Hollandaise sauce.
- Chef Gordon’s choice – a mozzarella stuffed pasta with a delicious tomato sauce.
- The secret is in the base, a nice firm pastry, and a delicious, acidic, lemon curd with oh-so-perfect baked meringue.
- The worst dish was Beth’s Mascarpone Crab Cake with grilled peach and avocado salsa.
- For the pressure test, the home cooks of the Blue Team were challenged to make a box of macarons.
- Bethy’s dish was a Szechuan Noodle dish with wild mushrooms. And according to Chef Gordon Ramsay, the dish was not what they expected at this stage of the competition.
- Luca now had the benefit of having his teammates replicate this dish of Japanese cuisine favorites.
- Chef Gordon’s was, of course, a chocolate souffle! Three stunning chocolate desserts in 75 minutes was really the stuff meant for chefs of steel.
And Let Us Know What VIDEOS You Think We Should Do Next In The Comments Bellow!
All clips used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015).
Season 4 of the American competitive reality TV series MasterChef had a premiere on Fox on May 22, 2013. Luca Manfè was the winner of this season, making him the first previous season returnee to win MasterChef after failing to make past the audition round in season 3. Season 4 featured the following 3 judges, celebrity chefs Gordon Ramsay, Graham Elliot, and restaurateur Joe Bastianich.
Please comment #GordonRamsay #MasterChef #MasterChefSeason4 if you like these Top 10 Worst Moments and Dishes from MasterChef Season 4.
TIMESTAMPS:
0:14 Sasha’s Langoustine
1:32 Savannah’s Cheesecake
2:49 Beth’s Eggs Benedict
4:00 Stuffed Pasta
5:15 Lemon Meringue Pie Without the Lemon
6:37 Un-crabby Crab Cakes
7:57 Disastrous Macarons
9:04 Szechuan Mushroom
10:25 Sushi Team Challenge
11:43 Chocolate Molten Lava Cake
SUMMARY:
- Langoustines are also known as Norway lobsters and are essentially small lobsters – one of the finer seafood ingredients money can buy.
- The judges tested the contestants’ baking abilities by having them create the classic cheesecake in just 1 ½ hour! Cheesecake is an American classic – the perfect balance between flavor and texture.
- Eggs Benedict is a perfectly poached egg sitting upon a slice of bacon, perched on a hot, crispy buttered English muffin, and smothered in rich Hollandaise sauce.
- Chef Gordon’s choice – a mozzarella stuffed pasta with a delicious tomato sauce.
- The secret is in the base, a nice firm pastry, and a delicious, acidic, lemon curd with oh-so-perfect baked meringue.
- The worst dish was Beth’s Mascarpone Crab Cake with grilled peach and avocado salsa.
- For the pressure test, the home cooks of the Blue Team were challenged to make a box of macarons.
- Bethy’s dish was a Szechuan Noodle dish with wild mushrooms. And according to Chef Gordon Ramsay, the dish was not what they expected at this stage of the competition.
- Luca now had the benefit of having his teammates replicate this dish of Japanese cuisine favorites.
- Chef Gordon’s was, of course, a chocolate souffle! Three stunning chocolate desserts in 75 minutes was really the stuff meant for chefs of steel.
And Let Us Know What VIDEOS You Think We Should Do Next In The Comments Bellow!
All clips used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015).
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