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Fennville brewer, creator of bourbon barrel-aged stout, releases first beer in 10 years
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How does one become known as 'Beer Royalty'?
Well, one way to reach that pantheon is to create a brand new style of beer that nobody has thought of before.
Greg Hall did that during his 20 years as brew master of Chicago's Goose Island. He's considered to be the first to brew a bourbon barrel-aged stout, which was named Bourbon County Stout.
Ever since, barrel-aged beer has become a worldwide favorite among beer enthusiasts.
"Here's the funny thing," Hall started to say. "When I left Goose Island, Bourbon County Stout wasn’t nearly as big as it is now, so I wasn’t the Bourbon County Stout guy for the first 20 years of Bourbon County Stout
"Now I’m the Bourbon County Stout guy, which is crazy."
►Read more:
Well, one way to reach that pantheon is to create a brand new style of beer that nobody has thought of before.
Greg Hall did that during his 20 years as brew master of Chicago's Goose Island. He's considered to be the first to brew a bourbon barrel-aged stout, which was named Bourbon County Stout.
Ever since, barrel-aged beer has become a worldwide favorite among beer enthusiasts.
"Here's the funny thing," Hall started to say. "When I left Goose Island, Bourbon County Stout wasn’t nearly as big as it is now, so I wasn’t the Bourbon County Stout guy for the first 20 years of Bourbon County Stout
"Now I’m the Bourbon County Stout guy, which is crazy."
►Read more:
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