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Dr. Joe Schwarcz on the discovery of cholera
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Dr. Joe Schwarcz, director of the McGill Office for Science and Society, on how cholera was discovered.
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Dr.Joe Schwarcz on the misuse of the word natural
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Dr. Joe Schwarcz: The facts on red meat
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Dr. Joe Schwarcz on the anti-inflammatory benefits of certain foods
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Dr. Joe Schwarcz on the age of fake
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Dr Joe Schwarcz The magic of critical thinking
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Dr. Joe Schwarcz on the origins of the term 'superfood'
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Dr. Joe Schwarcz: How to live longer
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Dr. Joe Schwarcz on the discovery of 'wine disease'
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Dr. Joe Schwarcz on sugar: the numbers matter
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Dr. Joe Schwarcz on caffeine
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Dr. Joe Schwarcz on dental implants
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Dr. Joe Schwarcz: Acrylics, a sticky topic
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Dr. Joe Schwarcz discusses probioitics
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Dr. Joe Schwarcz on why gout shows up in the toes
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Dr. Joe Schwarcz on the possible validity of intermittent fasting
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Scary monsters and tasty muffins: Dr Joe Schwarcz makes the connection
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Dr. Joe Schwarcz on Teflon chemicals
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Dr. Joe Schwarcz talks about all that health supplement nonsense
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Dr. Joe Schwarcz on your trillions of microbiomes
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Dr. Joe Schwarcz on the history of laughing at groundbreaking scientists
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Dr. Joe Schwarcz on the wishful use of supplements to fend off COVID-19
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Dr. Joe Schwarcz on mirror chemistry
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Dr. Joe Schwarcz on omega-3 fats and their fishy benefits
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Dr. Joe Schwarcz on the father of homeopathy
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