Slow Cooker Lemon Garlic Chicken - What's For Din'? - Courtney Budzyn - Recipe 77

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Slow Cooker Lemon Garlic Chicken | Slow Cooker Recipe

Sometimes you just want an easy slow cooker recipe to make your day a little less stressful! This slow cooker lemon garlic chicken is amazingly flavorful and perfect for a stress free dinner. The sauce is delightful and perfect for topping any of your favorite sides. I like to pair it with steamed broccoli and rice. But you do what you want boo!

I hope you enjoy!!

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| Ingredients |

3 Boneless Skinless Chicken Breasts
1 Cup Chicken Broth
5 Cloves Garlic, Minced
1 Large Onion, Diced
½ Cup White Wine
3 Tablespoons Lemon Juice
½ Teaspoon Lemon Zest
1 Tablespoon Fresh Thyme or 1 Teaspoon Dried
2 Tablespoons Olive Oil
Salt and Pepper to Taste

Seasoning for Chicken:
1 Teaspoon Garlic Powder
1 Teaspoon Dried Rosemary
Salt and Pepper to Taste

Slurry:
½ Cup Cold Water
3 Tablespoons Cornstarch

| Instructions |

In a medium skillet warm olive oil to a medium-high heat. Season chicken with garlic powder, rosemary, salt, and pepper. Place the chicken in the pan and brown on each side. About 3 minutes. Do not cook all the way through.

Once browned, removed the chicken from the pan and set aside.

Allow the oil to cool slightly then add white wine, lemon juice, and chicken broth. Bring to a simmer.

Line the bottom of your slow cooker with chopped onion and garlic. Place the chicken pieces on top.

Season the simmering broth with salt and pepper to taste and pour over the chicken in the slow cooker.

Add lemon zest and fresh thyme.

Cover and cook on low for 6 hours or, high for 3 hours. NOTE: Different brands of slow cookers may run hotter or cooler than my Hamilton Beach brand. If cooking at a high setting, check the internal temperature of the chicken about halfway through cook time. If the temperature is at 165 degrees or higher, it is done.

Top with fresh parsley, stir, and serve!

Optional: Once completely cooked, transfer juices to pan and bring to a boil over high heat. Separately whisk together ½ Cup cold water and 3 Tablespoons corn starch. Add the cornstarch mixture to the boiling broth and allow a few minutes for it to become thick.

Add back into the slow cooker until ready to serve!
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I watch a lot of cooking videos on YouTube and I must say, Yours is the best. Simple directions and I love your sense of humor. Plus your pretty cute. I slapped the like button on every one.

fredboling
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More slow cooker easy ones please. I don't have the tolerance to cook long. lol. To give an example; this one is pushing it as what to do as great as it looks.

EIGHTYEIGHT
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Watch out! Tuckers in
The area! You know he loves chicken!

shirleywalkowicz
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Stumbled across your channel by chance. Love this types of videos! Great job!

brookepleasant
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Great video! It is slow cooking season! we love how fun you make your videos:) flavor flav... yeaaaa haha congratulations on over 1000 subs!

TheCookingCorner
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Whats the substitute of the slow cooker option

littlecookingandalotofogli
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yoot, yoot over 1000! That looks delicious, I wish I had some chicken to make that for dinner!

kathyforgues
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Hey Courtney, does the wine loose all of its alcohol content when cooked like this?

spakayi
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Id rather just cook it all in one pan instead of back and forth with stove and crockpot. And itll probably be done in 20 minutes on stove.

rayradiance
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in case your hubby didn't tell you your hair looks so nice

richardroberson
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my serbian ass thought that was sarma in the thumbnail

auralla
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Tried to make this last disaster ! Put too much garlic and lemon in it and it tasted evil!! Still don't think it's a dish for me. Next!!

Mrlittlelegz
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Can you do more healthy chicken videos?? Cooking chicken (that's healthy) gets so boring!! haha

tamaralee
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first again Woop Woop. trying to figure out your accent.

richardroberson
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yummy!! that looks amazing!! I love your new hair BTW! come visit me! X❤O

Amylifts