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Cheap, Quick & Easy Turkey Meatball Meal Prep
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Coming at you guys with the QUICKEST, EASIEST and CHEAPEST meal prep - Turkey Meatballs with Honey Sriracha Sauce! This was one of the simplest meals I have ever made and everyone in my family absolutely loved it and asked for the recipe. I hope you guys enjoyed this tasty meal as much as I did!
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INGREDIENTS:
Meatballs:
2lbs ground turkey (93% lean)
2 eggs
1/4 cup green onion
1 cup panko
Dash garlic powder
Dash pepper
Pinch of pink salt
Mix together well, using your hands if that is easiest & form your meatballs into balls. Place them onto a baking sheet and put into the oven at 400 degrees Fahrenheit for 15-20, or until cooked through.
Sauce (optional):
3 TBSP rice vinegar
3 TBSP soy sauce
3 TBSP honey
1 TSP toasted sesame oil
3 cloves garlic
1/2 TBSP ginger
1/4 cup sriracha
Whisk then simmer on the stove until the sauce gets thicker (2-4 mins). Remove from the heat and set aside until the meatballs are done in the oven.
Personally, I also steamed broccoli and made pasta to make a full meal with these meatballs, both very easy to make & very cheap from the store. Top your pasta with parmesan and add the spicy sauce onto the meatballs! Now you have delicious, juicy meatballs to look forward to a week of ready to go meals!
Macros for Meatballs only (per meatball | assuming you made 16 meatballs)
146 calories | 4.9g fat | 11.3g carb | 12.8g protein
----------------------------
Don't forget to LIKE & SUBSCRIBE for new videos each week!
------------------------
INGREDIENTS:
Meatballs:
2lbs ground turkey (93% lean)
2 eggs
1/4 cup green onion
1 cup panko
Dash garlic powder
Dash pepper
Pinch of pink salt
Mix together well, using your hands if that is easiest & form your meatballs into balls. Place them onto a baking sheet and put into the oven at 400 degrees Fahrenheit for 15-20, or until cooked through.
Sauce (optional):
3 TBSP rice vinegar
3 TBSP soy sauce
3 TBSP honey
1 TSP toasted sesame oil
3 cloves garlic
1/2 TBSP ginger
1/4 cup sriracha
Whisk then simmer on the stove until the sauce gets thicker (2-4 mins). Remove from the heat and set aside until the meatballs are done in the oven.
Personally, I also steamed broccoli and made pasta to make a full meal with these meatballs, both very easy to make & very cheap from the store. Top your pasta with parmesan and add the spicy sauce onto the meatballs! Now you have delicious, juicy meatballs to look forward to a week of ready to go meals!
Macros for Meatballs only (per meatball | assuming you made 16 meatballs)
146 calories | 4.9g fat | 11.3g carb | 12.8g protein
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