Chicken Pot Pie

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@melissajorealrecipes

The best chicken pot pie has the crust on the bottom and top! I’ve been making this for a while now and it’s so delicious every time! This video is a blast from the past but the recipe is timeless! I hope you love!
Recipe:
Heat up a 32 ounce box of chicken broth and add one chicken bouillon cube to the broth and simmer until it’s warmed all the way through.
Peel and chop a potato into small cubes and boil until they are soft.
In a pan add one and a half sticks of butter & one chopped onion. Cook until the onions are translucent. Then add 3/4 cup of flour and whisk continuously for at least 2 to 3 minutes. Then add all of the chicken stock plus one more cup. Keep whisking. Add 1/4 cup of heavy cream and lots of salt and pepper. Keep whisking, then add a small bag of frozen mixed vegetables directly into the pan. ( you don’t need to defrost)
Add the boiled potatoes, fresh, chopped parsley, and one rotisserie chicken shredded it up to the pan. Mix mix!
Add the filling into a deep dish pie crust let it cool for a bit, then topped the pie crust with another deep dish pie crust, but make sure that you’re very carefully peeling away from the tin pie plate it comes in. Top the pot pie with the other pie crust and pinch it closed with your fingers and pat it down on the top. Then use a fork to seal all of the edges together.
make an egg wash with two yolks and a little bit of water mix it together and brush over the crust.
Make two slits at the top of the pot pie then place the pot pie onto a baking sheet and bake in the oven at 325°F for 50 minutes.
Remove from the oven and let it rest at least 20 minutes or so then slice and enjoy. Happy fall! #MakeIt #ChickenPotPie #ComfortFood #RotisserieChickenRecipes @swansonbroths @pillsbury @goldmedalflour @landolakesktchn @birdseyevegetables @costco
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I think this is the only chicken pot pie that makes sense. Everyone else rush their recipe. Thank you because I'm making this for dinner tomorrow.

usmilwife
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I’m sure it taste good but in the video it looks a little grey

spencertoussaint
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Suggestion you don't need to add flour, just add cream of mushroom. and avoid using to much butter. Thank you for letting me post comment. 😎🤙

MyAlbertC
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This video style is the reason no one has an attention span anymore

Rezulince
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This looks delicious, definitely gonna try and make this.👍🏻👍🏻love the vids❤❤

soleeel
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If u egg wash the bottom it create a barrier so the bottom doesnt become soggy!

Jax_the_poo
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Thank you for making delicious food !! That looks amazing!

asiahenry
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You need to try better than bullion it is amazing

rolitagoodrich
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Another delicious meal prepared by the gorgeous pretty eyes cook

RuskyLawrence
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Girl your comfort food is the bomb! Exactly the way I would do it amen

andreatorluemke
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No no. Its giving Sandra. Barely Homemade

ladileo
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You did nothing wrong yet it looks like vomit

Malcolm-cb