Air Fryer vs Pan Fried Falafels

Ingredients
1 can (15oz) chickpeas, rinsed and patted dry
1/2 cup parsley, chopped
2 garlic cloves, chopped
1/4 cup chopped onion or shallot
1 tsp ground cumin
1 tsp ground coriander
1/2 tsp salt
1/4 tsp pepper
1 tbsp all purpose flour