Food and Agriculture is a Key Solution to the Climate Crisis

Food Tank and the World Food Program USA present Food and Agriculture is a Key Solution to the Climate Crisis at Climate Week NYC.

Agenda:

Fireside Opening Chat: Harnessing Optimism to Tackle the Climate and Hunger Crisis
Barron Segar, President & CEO, World Food Program USA
Moderated by Danielle Nierenberg, President, Food Tank

Fireside Chat Keynote: Ground Up Solutions Paving the Way to Zero Hunger
Andrew Zimmern, U.N. World Food Programme Goodwill Ambassador
Moderated by Danielle Nierenberg, President, Food Tank

The Role of Private Sector, Investment, the Funding and Donor Community as a Catalyst for Change
Roy Steiner, Senior Vice President for the Food Initiative, Rockefeller Foundation
Katie Lee, Vice President of Government Affairs, Farm Journal Foundation
Rania Dagash-Kamara, Assistant Executive Director Partnerships and Innovation, U.N. World Food Programme
Moderated by Andrew Zimmern, U.N. World Food Programme Goodwill Ambassador

Fireside Chat
Cary Fowler, U.S. Special Envoy for Global Food Security
Moderated by Danielle Nierenberg, President, Food Tank

Fireside Chat: Congressional Appetite for Solving Global Hunger
Rebecca Middleton, Chief Advocacy and Engagement Officer, World Food Program USA
Moderated by Zoya Teirstein, Staff Writer, Grist

Food Policy and the Next Generation of Changemakers
Drea Okeke, World Food Program USA Zero Hunger Activist Council
Bailey Bass, World Food Program USA Zero Hunger Activist Council
Manolo Gonzalez Vergara, World Food Program USA Zero Hunger Activist Council
Maddy DeVita, World Food Program USA Zero Hunger Activist Council
Moderated by anielle Nierenberg, President, Food Tank

Closing Call to Action
Danielle Nierenberg, President, Food Tank