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Jack In The Box Loaded Tiny Tacos with better macros #shorts #fitness #recipe

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Jack In The Box Loaded Tiny Tacos 🌮🧀🥬 🌶️
M A C R O S (15 Tacos)
- Calories: 475
- Protein: 34g
- Carbs: 38g
- Fat: 18g
I N G R E D I E N T S
- 15 Corn Tortillas Centers (cut out with highball glass)
- 4 oz 96/4 Ground Beef
- Taco Seasoning
- 1 Tsp Olive Oil
- 1 oz Reduced Fat Mexican Cheese
- 30 mL Pace Salsa Con Queso
- Shredded Lettuce (garnish)
- Taco Sauce (garnish)
I N S T R U C T I O N S
1. Using a highball glass, cut out the center of 15 corn tortillas to make mini tortillas.
CLARK’S TIP: Cut leftover rings into triangles for air fryer tortilla chips!
2. Cook seasoned ground beef with olive oil on medium-high until no longer pink. Transfer to bowl and mix in cheese so it melts.
3. Spray mini tortillas with 0 cal cooking oil (recommend avocado) and heat for 1 minute per side on low-medium heat.
4. Add equal parts ground beef mix to tortillas and fold closed to form tacos.
5. Add tacos back to low-medium heat and press down with spatula until they stay closed (about 30 seconds).
6. Drizzle with queso, lettuce, low calorie taco sauce and enjoy!
M A C R O S (15 Tacos)
- Calories: 475
- Protein: 34g
- Carbs: 38g
- Fat: 18g
I N G R E D I E N T S
- 15 Corn Tortillas Centers (cut out with highball glass)
- 4 oz 96/4 Ground Beef
- Taco Seasoning
- 1 Tsp Olive Oil
- 1 oz Reduced Fat Mexican Cheese
- 30 mL Pace Salsa Con Queso
- Shredded Lettuce (garnish)
- Taco Sauce (garnish)
I N S T R U C T I O N S
1. Using a highball glass, cut out the center of 15 corn tortillas to make mini tortillas.
CLARK’S TIP: Cut leftover rings into triangles for air fryer tortilla chips!
2. Cook seasoned ground beef with olive oil on medium-high until no longer pink. Transfer to bowl and mix in cheese so it melts.
3. Spray mini tortillas with 0 cal cooking oil (recommend avocado) and heat for 1 minute per side on low-medium heat.
4. Add equal parts ground beef mix to tortillas and fold closed to form tacos.
5. Add tacos back to low-medium heat and press down with spatula until they stay closed (about 30 seconds).
6. Drizzle with queso, lettuce, low calorie taco sauce and enjoy!
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