Ian Curley's John Dory

Ian Curley, from The European, shows us how to make this spectacularly easy and tasty John Dory dish.

Don't forget to sign up for our newsletter to stay up to date with when new masterclasses are released, and the chance to win some amazing prizes.

[lightriver]

a lot of oil. I mean I love EV olive oil, but in a dish like this wouldn't it taste way too strong for the fish ?