CRISPY POTATO CHEESE BALLS Recipe | Crispy & Cheesy Potato Snack @mamagician

Crunchy, crispy, and golden brown, these Potato Cheese Balls are perfect for sharing with your whole family and an absolute dream to prepare quickly.

Imagine balls of fluffy mashed potatoes wrapped around savory, creamy cheese and deep-fried until they’re beautifully golden. Served with ketchup and mayo, they’re the perfect finger food for any time of the day. If your mouth is watering from this description, you’ll want to prepare large batches of these bite-sized treats!

Ingredients:
2 cups boiled & mashed potatoes
1/2 cup cheese (cheddar or mozzarella)
1 tsp salt
1 tsp black pepper
1 tsp mixed herbs
4 tbsp. corn starch

For coating:
Egg
Corn flakes

Method:
Boil and mash the potatoes. Add in the cheese and all the seasonings. Mix well.

Roll them into balls of about 2-3 tbsp. each.

Dip in beaten egg and coat completely with crushed corn flakes.

Fry in a medium hot oil until golden brown .

Serve hot with your favorite dipping sauce.

[badeeh]

"هذه الوصفة هي كنز حقيقي! الطعم اللذيذ والقيمة الغذائية العالية يجعلانها مثالية للعائلة والأصدقاء."
#وصفات_ليتني_همك